Sunday 19 May 2024
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CATEGORY

Coffee

Coffee

Carlo Barbi explains how to choose the right cup for each type of coffee

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MILAN - Carlo Barbi, the CEO of Club House Srl, explains how to choose a cup for the bar, starting with the compatibility of...
Coffee

Andrea Bazzara explains the golden rules for the perfect coffee extraction

Desk7 -
MILAN - Andrea Bazzara of Bazzara Espresso explains how to manage a balanced coffee extraction in an extract from the book CoffeExpert, the encyclopedia...
Roasters

Borderless blend, the coffee blend that challenges an upside down world

Desk7 -
MONZA (Italy) - The desire to contribute to help the Ukrainian population in these terrible days has become impelling for many people. The generosity...
Coffee

Virtual Conference Sensory Science Update to take place on 31 March

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HAMBURG - At the online conference “Sensory Science Update” on 31 March 2022 (held in English), there will be given an overview of the...
Climate

Ifad-funded project to increase coffee and cocoa production in eastern Cuba

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ROME, Italy/HAVANA, Cuba – The UN’s International Fund for Agricultural Development (IFAD) and the Government of Cuba hosted an event today at the Hotel...
Events

TriestEspresso Expo is back on 27-29 October in Trieste’s Porto Vecchio

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TRIESTE, Italy - The biennial fair dedicated to sector professionals will take place from October 27th to the 29th and remains the most important international event...
Roasters

The IMF coffee roasting machines for a sustainable and qualitative roasting

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OCCHIOBELLO (Rovigo) - Nowadays more than ever, the subjects of environment and pollution represent a vital issue. IMF constructs and designs roasting machines and...
Culture

Bazzara’s new book CoffeExperts to be presented at Sigep on March 14th

Desk7 -
RIMINI - CoffeExperts, the new Bazzara book curated by the brothers Andrea and Marco, will be presented nationally for the first time on Monday,...
Coffee

Descamex helps Peets Coffee to register 11% sales growth of decaf

Desk7 -
HEROICA CÓRDOBA -  Each day, millions of people rely on caffeine to wake up. This natural stimulant found in coffee is an alkaloid consumed...
Culture

The book CoffeExperts marks a passing of the baton to the third generation of the Bazzara family

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MILANO - CoffeExperts, the latest popular editorial endeavour undertaken by the Bazzara family, marks an important virtual passage of the baton in the firm. Until...
Interviews & Opinions

The BootCamp Coffee Fields: five days in a Brazilian fazenda to create a 20 kg nano-batch of specialty coffee

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MILAN - Travelling in recent years has become rather complicated, to the point that many have repeatedly given up moving from one country to...
Made in Italy

Sanremo Coffee Machines launches a collection of t-shirts for coffee lovers, designed by young emerging artists

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TREVISO - Sanremo Coffee Machines is now also a wearable style, with a collection of t-shirts for the coffee lover, specifically designed by emerging...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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