TRENDING NOW
Usda Gain Report: Brazil’s production for 2018/19 seen at 60.2 million bags
USDA Agricultural Trade Office in Sao Paulo (ATO) of projects Brazilian marketing year (MY) 2018/2019 (July-June) coffee production at a record 60.2 million bags (60 kilograms per bag), green equivalent, an inc...
Sanremo announce sponsorship of the SCAE UK Latte Art Championships
Sanremo UK announce their official sponsorship of the SCAE UK Latte Art Championships for the next three years. The first of these Sanremo UK sponsored events is to be held at Caffe Culture 2018, in the Bus...
TODAY'S NEWS
illy pays tribute to Andrea Bocelli in New “LIVEHAPPilly” advertising campaign...
NEW YORK, U.S. — illy, the global leader in high-quality, sustainably sourced coffee, has brought its new international advertising campaign to North America that features, and is inspired by the art of the wor...
Costa and McDonald’s join forces to support Keep Scotland Beautiful
Costa and McDonald’s have joined forces to kick start a national week of action to clean up Scotland’s roads. The initiative, led by environmental charity, Keep Scotland Beautiful, will bring both companies tog...
LAST WEEK TOP NEWS
Nestlé announces multi-billion deal to market Starbucks products globally
SEATTLE, U.S. — Starbucks Corporation today announced it will form a global coffee alliance with Nestlé S.A. to accelerate and grow the global reach of Starbucks brands in Consumer Pac...
Howard Schultz in Milan: “I’m here to talk about love and humanity”
MILAN, Italy — The fourth edition of the Summit, the brainchild of Seeds&Chips founder Marco Gualtieri, opened yesterday at MiCo, Milano Congressi, and it will take place until May...
EXCLUSIVE
Cimbali Group: “There is opportunity for growth all around the world”
MILAN, Italy – Here we report our long, exclusive interview with Franco Panno, C.E.O. of Cimbali Group. Through his comments, we analyze the present and future prospects for the global...
Peter Schiebele. A talk about the chemical of Coffee. Science speaks to coffee consumers
CAMERINO - “The Quality of Coffee: a never-ending research” at the university on Thursday 30 November and Friday 1 December 2017 hosted form the many experts also Peter Schiebele. The Professor talked to us about the chemistry of coffee.
BUSINESS
LATEST NEWS
Philippines: Voices project seen to boost Nueva Vizcaya’s coffee industry
TUGUEGARAO CITY — Government leaders are upbeat that Nueva Vizcaya’s coffee industry will further be boosted commercially with the implementation of the Vibrant Operations of Industry Clusters for Economic Sust...
EVENTS & PRESS RELEASES
Victoria Arduino at Milano Coffee Festival with some great coffees
MILAN – After a week dedicated to Baristas who will compete at WBC in Amsterdam, Victoria Arduino is ready for another important event – The Milano Coffee Festival, an engaging full im...
COFFEE WORLD
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DON'T MISS
Volcafe wins Rainforest Alliance Sustainable Standard-Setter Award
Kyagalanyi Coffee, Volcafe ’s subsidiary in Uganda, has been presented with a Rainforest Alliance Sustainable Standard-Setter Award. The award recognises companies who have demonstrated an exceptional commitmen...
