Friday 20 June 2025
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CATEGORY

Coffee

Canephora has its Flavour Wheel: the research about this new sensorial tool

MILAN - Not only Arabica, but also Robusta matters, when it comes to quality and tasting. And since they are two distinct botanical varieties,...

IPA Porcellane, 70 years, three generations, Amedeo Sala: “Today, we can describe ourselves as tailors of customized cups”

USMATE VELATE (Monza Brianza) – IPA Porcellane has been operating for three generations in the field of hard-porcelain production. In 1955 the company was...

Researcher, writer and trainer Dr. Erika Koss, co-creator of the SCA Sustainability curriculum, explains what she means by the ‘Gendered coffee paradox’

MILAN - Born and raised in Los Angeles, Dr. Erika Koss is writer, educator, and researcher with a special focus on sustainability and gender...

United Kingdom: the standard price for a cup of coffe could soon become £5

LONDON – In the United Kingdom, the cost of a standard cup of coffee reaching 5 pounds could soon become a reality. This is...

Olam Group publishes its 2024 Annual Strategic, Governance and Financial Report

SINGAPORE - Olam Group Limited (“Olam Group”) has published its 2024 Annual Report. The Report, which has three comprehensive components – Strategic Report, Governance...

Kaffea-X, the open market online Platform to make open bids and offers on specific types of coffees

MILAN - Kaffea-X is targeting June 1st, 2025 as launch date for the platform. The main objective of this new market utility is to...

Cuban coffee crowned the best in the world by TasteAtlas, surpassing cappuccino and espresso

HAVANA, Cuba - Cuba’s most iconic drink has topped the international list of best-rated coffees, surpassing renowned global classics, according to TasteAtlas, as reported...

Introducing Omix, the compact machine that combines several evaluation parameters in one device

MILAN - The evolution of the coffee sector undoubtedly passes through new tools at the service of operators: to facilitate their work of analysis,...

Everything about Canephora with the co-organizer of Canephorum, Gloria Pedroza and Lukas Harbig

MILAN - Coffee professionals, scientists, and enthusiasts from across the globe gathered in Berlin for Canephorum on October 2024 for workshops, cuppings, and discussions...

Ethiopia has secured 1.226 billion USD from coffee export during the past eight months

ETHIOPIA - According to the Ethiopian Coffee & Tea Authority, the country has exported more than 257 thousand tons of coffee during the stated...

Davide Cobelli: “Specialty coffee: when the label does not make the product”

Davide Cobelli shares with us an analysis regarding specialty coffee and how some companies exploit the specialty label without offering real products. A phenomenon...

Carpigiani Gelato University and Accademia del Caffè Espresso: the art of pairing the two products in a single course

ANZOLA DELL'EMILIA (Bologna) - We start to discover the combination of ice cream and coffee with Carpigiani Gelato University, an interesting solution for both...

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