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Manos al Agua receives Specialty Coffee Association Sustainability Award

SEATTLE, U.S. – The Manos al Agua Project, implemented by the Colombian Coffee Growers Federation (FNC) as part of a publi...

The Sustainable Coffee Challenge welcomes illycaffè as 100th partner

ARLINGTON, Va., U.S. — The Sustainable Coffee Challenge welcomes illycaffè among its partners working towards making coffe...

Costa announces commitment to recycle half a billion takeaway cups a year

LONDON, UK — Costa Coffee has announced it will become the first ever coffee chain in the UK to commit to recycling the sa...

Olam launches AtSource traceable sourcing solution for coffee and cocoa

SINGAPORE – Leading global agri-business, Olam International (“Olam’’), has today launched AtSource – a sustainable and tr...

Sodexo achieves 18 healthyliving plus awards across 7 coffee shops

Sodexo has published its second Public Service Pledge, a strategic and ethical set of commitments to its customers, employ...

Drinking coffee is safe for many with abnormal heart rhythms, says research

MILAN – For most heart patients, coffee and tea are safe and may sometimes reduce the frequency of arrhythmias, Australian...

Staples celebrates Earth Day by expanding recycling program to coffee brewers

FRAMINGHAM, Mass., U.S. — Staples has become the first and only national retailer to accept both single serve and traditio...

Twenty million women to address climate change in coffee growing regions

HAMBURG, Germany — One of the most impactful ways to promote sustainable development in coffee households and producer com...

SCA Sustainability Award winners to be announced at Re:co Symposium

The 2018 SCA Sustainability Award winners, Manos al Agua and Twin UK, will be recognized this week on the Re:co Symposium ...

Efico Group to support World Coffee Research Global Coffee Monitoring Program

The EFICO Group announces a USD90,000 contribution to World Coffee Research. This commitment supports the industry-backed,...