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CATEGORY
Interviews & Opinions
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MILAN - From chef to chocolate maker: fascinated 25 years ago by the taste experience of artisanal chocolate, he began to take an interest,...
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MILAN - Born and raised in Los Angeles, Dr. Erika Koss is writer, educator, and researcher with a special focus on sustainability and gender...
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MILAN - Amcor recently launched its ready-to-recycle paper packaging for dry beverages and coffee. AmFiber™. A solution that fits well with the new market...
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Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga, Italy, and author of the...
Matteo Borea: “Duties, EUDR, and speculation, here is how the rules of the game have changed”
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Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga, Italy, and author of the...
Kaffea-X, the open market online Platform to make open bids and offers on specific types of coffees
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MILAN - Kaffea-X is targeting June 1st, 2025 as launch date for the platform. The main objective of this new market utility is to...
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MILAN – We spoke with Kwadwo Boachie-Adjei, Advisor for Urban Afrique and Founder and CEO of Kumbi Cocoa, the first U.S.-based cocoa processing factory...
Everything about Canephora with the co-organizer of Canephorum, Gloria Pedroza and Lukas Harbig
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MILAN - Coffee professionals, scientists, and enthusiasts from across the globe gathered in Berlin for Canephorum on October 2024 for workshops, cuppings, and discussions...
Matteo Borea: “You may not know it, but you are in a luxury market, coffee is no longer a commodity”
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Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga (Savona) and author...
Davide Cobelli: “Specialty coffee: when the label does not make the product”
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Davide Cobelli shares with us an analysis regarding specialty coffee and how some companies exploit the specialty label without offering real products. A phenomenon...
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Franco Bazzara, Bazzara Coffee president, discusses the price of a cup of espresso in Italy. Despite the fact that costs are steadily rising, Bazzara...
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RIMINI, Italy - During the Rimini Trade Fair, SIGEP 2025, opportunities to meet are multiplying and allow the two extremes of a jagged and...
