Tuesday 16 December 2025
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CATEGORY

Interviews & Opinions

Massimo Faravelli, CEO of Ekaf: “At Host Milano we will unveil Joybreak, our new brand dedicated to bar professionals”

MILAN, IT - Massimo Faravelli, CEO of Ekaf, tells us about their new brand, Joybreak, specifically conceived to enrich the offer and guarantee the...

Matteo Borea reflects on what’s coming for the coffee industry: potential short dips in December and new highs at the start of 2026

Matteo Borea, strategic advisor and owner of La Genovese coffee shop in Albenga (Savona), reflects on the near future of the coffee industry. What does...

Dritan Alsela explains his strong position about Matcha: “I have nothing against it, but for me, coffee houses are about coffee”

DUSSELDORF - The initiative that Dritan Alsela - he runs three coffee houses in Düsseldorf, he owns a roastery, a barista school, and an...

Algrano, the online gateway among coffee producers and roasters: “We’ve facilitated over 4,000 connections in 10 years”

MILAN - Algrano is a well known player in the coffee industry, that since 2015, has connected roasters in North America and Europe with...

Caffitaly opens new chapter after recapitalization, says Andrea Zocchi, the new CEO from 1 July

MILAN – Caffitaly, a coffee-machine and capsule manufacturer and Italy’s seventh-largest roaster by revenue, is opening a new chapter in its history. After more...

Alessandro Carosi volunteers on coffee plantations in Thailand with the Lahu community: “An experience I recommend to everyone”

Alessandro Carosi, a freelance barista and trainer, was born in Italy in San Benedetto del Tronto but has been living abroad for 23 years...

Kathrine Löfberg, chair of coffee&climate initiative: “We join forces, share knowledge, and take action together”

KARLSTAD, Sweden - Climate change threatens coffee production worldwide, and smallholder farmers are among the most vulnerable on the front lines. The website Coffee&Climate...

Matteo Borea about the coffee’s billion-dollar war: “Why the winners won’t be who you think”

Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga, Italy, and author of the blog matteoborea.it,...

The ASEAN Coffee Institute (ACI) explains its protocol: ‘Here is how we reinterpret coffee appreciation through the lens of Asian culture’

MILAN - The ASEAN Coffee Institute (ACI) – an organisation under the leadership of the ASEAN Coffee Federation (ACF) – recently announced the introduction...

Afrofuturism, hip-hop pedagogy, and coffee’s infinite possibilities

Co-founder of Cxffeeblack, Bartholomew Jones shares how we can use the method of sampling and the framework of Afrofuturism to reconnect to coffee’s roots....

Matteo Borea: “Here is why the worst may still be ahead after the storm in coffee futures markets”

Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga, Italy, and author of the blog matteoborea.it,...

Giovanna De Vecchi: “We remain true to our identity, with our eyes set firmly on the future”

MILAN, Italy – Every company has a tangible starting point. For DVG De Vecchi, an Italian company specializing in the production of solutions and...

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