Monday 08 August 2022
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SCAE

SCAE – Annemarie Tiemes interviewed by Franco Bazzara

MILAN - SCAE coordinator, Annemarie Tiemes was recently interviewed by Franco Bazzara during her visit to the new Bazzara Coffee Academy in Trieste. The interview...

TRADE FAIRS – SCAE announces partnership with Gulfood 2014

DUBAI, United Arab Emirates – The Speciality Coffee Association of Europe is delighted to be partnering for the first time with the organisers of...

IRELAND – Stir up a bit of business at Dublin ’s first ever Coffee & Tea Festival 2014

DUBLIN – The Irish Foodservice Suppliers Alliance (IFSA) and the Speciality Coffee Association of Europe (SCAE- Irish branch) are proud to announce the launch...

WCE – Rimini gets ready for Global Coffee Showcase

RIMINI, Italy – The greatest baristas on the planet will congregate in Rimini next June when the Speciality Coffee Association of Europe (SCAE), together...

SIGEP 2014 – What does the future hold for Italian Espresso?

RIMINI, ITALY – The world of coffee and all its production chain are growing considerably at SIGEP 2014 and, along with an expo area...

GLOBAL NEWS – SCAE joins Coffee Kids in promoting food security

The Specialty Coffee Association of Europe ( SCAE ) understands that a sustainable coffee future must start with sustainable, healthy communities. That’s why SCAE...

SCAE – Professional Green Coffee and Sensory training held at the Head Office

SCAE’s lead Sensory Skills and Green Coffee creators, John Thompson, Ludovic Maillard, Edouard Thomas and Andrej Godina conducted a week of Coffee Diploma Professional...

SCAE – UK Chapter announces the merging of the regional UKBC heats

LONDON – The SCAE UK Chapter is thrilled to announce the merging of the regional UKBC heats in the run up to the UKBC...

ITALY – SIGEP is enriched by a new format: Rimini Coffee Expo

RIMINI – Coffee is an increasingly important player at SIGEP, thanks to the fact that matching coffee and sweets is increasingly widespread in public...

SCAE – Executive Director David Veal signs the 100th Coffee Diploma

LONDON, UK – Last week, SCAE’s Executive Director David Veal proudly signed the 100th Coffee Diploma issued from the CDS education programme. The recipient...

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