Friday 26 April 2024
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CATEGORY

Cocoa

Awards

Hot Chocolate Award winners announced by International Chocolate Salon

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SAN FRANCISCO, CA, U.S. — With the weather as cold as it has been around the Northern Hemisphere, it is good to know that...
Cocoa

Barry Callebaut and FlavaNaturals launch line of high-flavanol chocolate

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The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, and FlavaNaturals jointly announce their exclusive partnership through 2018 for...
Lifestyle

Pastry and food design: The increasing importance of how things look

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The boundary between food design and pastry making is becoming increasingly blurred and window displays have come to resemble those of jewellery shops: the...
Cocoa

ICCO Cocoa Market Review: futures prices on the uptrend in January

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This review of the cocoa market situation reports on cocoa price movements on the international markets during the month of January 2018. It aims...
Chocolate

Nutty about chocolate? This could be your perfect job… How to apply

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Following LinkedIn’s recent announcement that the role of chocolate taster at Mondelēz International was one of the site’s most viewed job adverts of 2017*,...
Sustainability

Beyond Certification: How to achieve sustainability in the cocoa sector?

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BERLIN/COLOGNE, Germany – Different parties have rarely been as unified in their objective as it was the case in the joint event of the...
Sustainability

Swiss cocoa industry launches the Platform for Sustainable Cocoa

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ZURICH, Switzerland – A total of 41 players from the Swiss cocoa industry have joined together to form the Swiss Platform for Sustainable Cocoa...
Chocolate

Lindt & Sprüngli invests CHF 30 million in plant expansion in Olten

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KILCHBERG, Switzerland – Lindt & Sprüngli Schweiz AG makes significant investments in its production facility in Olten and thus strengthens Switzerland as a business...
Cocoa

Ghana Cocoa Board honors winner of International Award in Paris

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ACCRA, Ghana – An official ceremony hosted by the Ghana Cocoa Board honored Simon Marfo, a Ghanaian cocoa farmer who won the prestigious Cocoa...

Itai Englander appointed CEO of Strauss Israel’s Confectionery Division

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Itai Englander has been appointed CEO of Strauss Israel’s Confectionery Division. Eyal Dror, CEO of Strauss Israel: “Itai, who has filled a diverse range...
Sustainability

The Hershey Company commits to no new deforestation in its supply chain

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HERSHEY, Pa., U.S. - The Hershey Company announced today it has made a commitment to no new deforestation in its global cocoa supply chain....
Trade Shows

Newcomers’ Area at Internorga 2018: Where success stories are written

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HAMBURG, Germany – New ideas and innovations get their first presentation at Internorga. With kiss lemonade, a garlic-neutralising refreshment drink; food colouring agents made...
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Ultime Notizie

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About us

Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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