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Ditta Artigianale
Ditta Artigianale launches One – Espresso Process Blend by Francesco Sanapo
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FLORENCE, Italy — Ditta Artigianale, micro-roastery and the first line of cafes for conscious consumption based in Florence, launches "One - Espresso Process Blend," the...
Francesco Sanapo will ride his bike in a thousand kilometers long trip to ‘save’ coffee
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FLORENCE, Italy – 'Many scientists believe that in around 30 years coffee could disappear from the face of the earth due to climate change'....
Ditta Artigianale opens a new café in Florence in the former monastery of Sant’Ambrogio
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FLORENCE, Italy – The new “caffetteria” by Ditta Artigianale and Hario Cafe opened up in Florence in the former monastery of Sant'Ambrogio. The café...
Ditta Artigianale: Starting from Kenya with the 3-time barista champion, Martin Shabaya
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FLORENCE, Italy— Third stage to discover the world of coffee by Ditta Artigianale, which this month presents Muthunzuuni: a variety of excellence from Kenya...
Ditta Artigianale: the journey continues with Costa Rica’s El Diamante, Finca El Cerro
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FLORENCE, Italy – Costa Rica is the new stage of the journey around the world of specialty coffee, in order to discover the most...
Ditta Artigianale leads to discover the varieties of the finest coffee in the world
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FLORENCE, Italy – A journey that begins in Honduras, in Finca El Puente Farm, owned by the Caballero family, producer of precious specialty coffees...
Italy′s specialty microroaster Ditta Artigianale makes retail store debut at Esselunga
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FLORENCE, Italy – Specialty coffee arrives for the first time in the Italian large-scale distribution centers: the coffee by Ditta Artigianale, micro-roasters and coffee...
Ditta Artigianale, the all-Tuscan micro roaster, flies to La Marzocco Café in Seattle
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FLORENCE, Italy – Ditta Artigianale ’s coffees, all-Tuscan micro coffee roasters and line of specialty coffees, flies to Seattle. From August 14th to September...
Francesco Sanapo represents Italy at World Coffee Tasters Championships
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FLORENCE, Italy – Francesco Sanapo, “coffee lover” and founder of the small roasting company and specialty coffee bar Ditta Artigianale, will represent Italy at...
Journey to origins of taste with Ditta Artigianale’s Masterclass in Florence
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FLORENCE, Italy– The history of coffee processing, bean anatomy, in depth analysis of various fermentation and drying methods, will be only some of the...
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