Wednesday 24 December 2025
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climate change

Climate intervention may not be enough to save coffee, chocolate and wine, new study finds

BRISTOL, UK – A new study published in Environmental Research Letters reveals that even advanced climate intervention strategies may not be enough to secure...

Countries across the world see food price shocks due to climate extremes, shows a new study led by Barcelona Supercomputing Center

BARCELONA, Spain – British potatoes, Californian vegetables, South African maize and Indian onions are among many foods affected by recent price shocks driven by...

Climate change: challenges for the coffee industry in 2025

PATROCÍNIO, Minas Gerais, Brazil –  Climate change is one of the biggest challenges facing the coffee industry in Brazil. In 2024, the Brazil’s coffee...

Starbucks has developed six new climate change, disease resistant  Arabica  varietals

MILAN – Starbucks, which accounts for approximately 3% of the world’s coffee purchases, announced last week it has developed six new climate change-resistant tree...

Suitable growing regions for coffee will drastically decrease by 2050: Study

ZURICH, Switzerland – Areas highly suitable for coffee growing are expected to shrink during the next decades due to climate change, according to a...

Fairtrade and Grow Ahead team up to deliver climate mitigation solutions for coffee farmers

BONN, Germany - A new partnership launched by Fairtrade, the world’s most recognized label for social justice and sustainability, and Grow Ahead, a leading...

Study looks at how climate change might be affecting taste, aroma, overall coffee quality

MEDFORD, MA, US – Whether you prefer notes of berry and citrus or chocolate and nuts, dark roast or light, a good cup of...

Fairtrade farmers increasingly threatened by climate change, warns ‘alarming’ new study

BONN, Germany – The intensifying impacts of climate change pose a serious risk to global agricultural production and directly threaten the livelihoods of millions...

Francesco Sanapo will ride his bike in a thousand kilometers long trip to ‘save’ coffee

FLORENCE, Italy – 'Many scientists believe that in around 30 years coffee could disappear from the face of the earth due to climate change'....

Here is how climate change affects Colombia’s coffee production, shows new study

URBANA, Ill., US — If your day started with a cup of coffee, there's a good chance your morning brew came from Colombia. Home...

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