Sunday 05 May 2024
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Carpigiani

Dutch Gelato Festival Challenge to be held on March 5 at Bakkersvak

In collaboration with Carpigiani Ambachtelijk Benelux, the preliminary rounds of the Gelato Festival Challenge for Dutch ice cream makers will be held at Bakkersvak, the...

Confectionery and coffee: moments of pleasure to savour at HostMilano

MILAN – Six halls connected by two plazas with huge mirrored ceilings that reflected the enchanting representations of the two worlds, without which the...

Gelato World Tour 2017: Getting Ready for The Grand Finale

Carpigiani Gelato University and Sigep – Italian Exhibition Group – announce a press conference for the presentation of “Gelato World Tour 2017: Getting Ready...

Emilia Delizia Launches Coffee and Gelato Experience Tour

Have you ever wanted to know just how professional baristas manage to make the perfect coffee? Well now, thanks to the Coffee and Gelato...

A new alliance for gelato that’s “Made in Italy”

FLORENCE, Italy - The demand for Italian food culture is constantly growing all over the world. A quality artisan gelato represents a product with...

The Sweetest Worlwide Hub: the new claim of Sigep 2017

RIMINI - The traditional five days of the world exhibition of artisan confectionery will be held at Rimini Fiera from 21st to 25th January 2017....

Gelato World Tour announces top 16 Flavours vying for “World’s Best Gelato – Far East Asia” title

TOKYO, Japan – The ninth stop of Gelato World Tour (GWT) is about to land in Tokyo, which will become for three days, starting...

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