Wednesday 01 May 2024
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CATEGORY

Institutions

Barry Callebaut and Ghana intensify cooperation on sustainable cocoa

Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, and the Ghana Cocoa Board (COCOBOD) signed a letter of intent June...

Nca Ceo John Downs Addresses World Chocolate Leaders in Switzerland

WASHINGTON, D.S., U.S. — John Downs, president and CEO of the National Confectioners Association, last week spoke at the annual CHOCOVISION conference in Davos,...

Barry Callebaut, Côte d’Ivoire intensify cooperation on sustainable cocoa farming

Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products and the Conseil Café Cacao (CCC) of Côte d’Ivoire signed a letter...

Fnc and Usaid join efforts to promote specialty coffee in production projects

BOGOTA, Colombia — The Colombian Coffee Growers Federation (FNC) and the United States Agency for International Development (USAID) joined efforts to promote marketing of specialty...

Specialty coffee takes on the business and economic sustainability challenge

It is interesting to talk to Cosimo Libardo, past president of SCA and now based in Australia as managing director of Toby's Estate Coffee,...

Nama takes a leading role on request regarding front of pack labeling

CHICAGO, U.S. — This past week, NAMA joined forces with Grocery Manufacturers Association (GMA); American Beverage Association (ABA); National Confectioners Association (NCA); and SNAC International...

World Of Coffee Dubai taking place at GulfHost Show in March 2020

The Specialty Coffee Association (SCA) has partnered with the Dubai World Trade Centre (DWTC) to launch an annual World of Coffee Dubai trade show...

ICO at the Milano Coffee Festival: what will happen if coffee is not sustainable?

LONDON – The International Coffee Organization (ICO) held a coffee sustainability workshop on 21 May as one of the highlights of the 1st Milano...

Philippines: Voices project seen to boost Nueva Vizcaya’s coffee industry

TUGUEGARAO CITY — Government leaders are upbeat that Nueva Vizcaya’s coffee industry will further be boosted commercially with the implementation of the Vibrant Operations...

Cepea: Harvesting of the 2018/19 Arabica season has started in Paraná

Harvesting of the 2018/19 arabica season has started in Paraná. Cepea collaborators have reported that something from 10% to 15% of the estimated output...

illycaffè signs agreement to buy coffee produced by Colombian ex-combatants

Ascafé, an organization working with small coffee farmers in Cauca, has reached an agreement to provide work for ex-combatants who are now reintegrated and...

Colombian Federation receives important awards from the coffee industry

BOGOTÁ, Colombia — In recent weeks, the Colombian Coffee Growers Federation (FNC) has received important sustainability and quality awards from key players in the...

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