Sunday 19 May 2024
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CATEGORY

ice cream

Gelato consumption in Europe: between +3 and +5% in Spain; up to 12% in Italian art cities

ITALY, Rimini - On the brink of summer, Sigep Observatory (46th International Artisan Dolce World Expo, organised in Italy by IEG - Italian Exhibition Group,...

Carpigiani at Sigep 2024 with the new technology for gelato and foodservice

RIMINI, Italy – The 2024 edition of Sigep – the International Exhibition dedicated to artisanal gelato, pastry, bakery and coffee – opened in Rimini,...

The social media strategy revolution at Ice Cream and Artisan Food Show 2024

HARROGATE, UK - Get ready to revolutionise your social media strategy with the Ice Cream and Artisan Food Show 2024, and their special guest...

Carpigiani’s technology at the service of food retail entrepreneurs at Host Milano 2023

MILAN, Italy – All the latest in frozen desserts at Host 2023 in the booth of Carpigiani (Hall 10 - Booth A68), a historic...

Host 23: Carpigiani’s Technology at the service of food retail enterpreneurs

MILAN, Italy - All the latest in frozen desserts at Host 2023 in the booth of Carpigiani (Hall 10 - Booth A68), a historic...

Carpigiani and JRE-Jeunes Restaurateurs launch an international partnership

ANZOLA DELL'EMILIA (Bo), Italy / EINDHOVEN, The Netherlands - The constant search for excellence is the philosophy that, since its foundation in1946, has always...

Sigep 2023 will include Carpigiani’s special events and the Gelato University’s 20th anniversary

BOLOGNA (Italy) - For the long-awaited 2023 edition of Sigep – the international exhibition dedicated to artisanal gelato, pastry, bakery and coffee that will...

Baskin-Robbin’s Brrr the Snowman Cake returns for this holiday season

CANTON, Mass., USA – Starting Dec. 1, Baskin-Robbins is celebrating the season with the return of a holiday favorite, Peppermint, as the December Flavor...

Baskin-Robbins signs its largest franchise agreement in 51 years in Canada

TORONTO, Canada – Baskin-Robbins, world’s largest chain of ice cream specialty shops, announces plans for an important expansion of 25 new shops in the...

Baskin-Robbins: a blast of cold brew coffee for the final days of summer

CANTON, Mass., USA – This August, Baskin-Robbins is launching two new ways to “Seize the Yay” during the final days of summer and beyond....

Nescafé Gold ice cream breaks new ground

VEVEY, Switzerland – Nestlé is creating a buzz in the ice cream world with the first product launch featuring Nescafé, which breaks new ground...

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