Monday 29 May 2023

CATEGORY

gelato

Rita’s Italian Ice & Frozen Custard creates a jolt with Cold Brew Frozen Coffees

PHILADELPHIA , USA – Rita's Italian Ice & Frozen Custard, the brand known for its delicious Italian Ice and Frozen Custard treats, introduces a...

Carpigiani and JRE-Jeunes Restaurateurs launch an international partnership

ANZOLA DELL'EMILIA (Bo), Italy / EINDHOVEN, The Netherlands - The constant search for excellence is the philosophy that, since its foundation in1946, has always...

Sigep in Rimini marks a new era of convergence in the food service

RIMINI – The most eagerly awaited Sigep, the one that kicks off the new era of dolce food service. The era of convergence, as...

Carpigiani celebrates in Rimini 20 years of its Gelato University

RIMINI - The 2023 edition of Sigep – the International Exhibition dedicated to artisanal gelato, pastry, bakery and coffee – opened in Rimini, Italy,...

Sigep 2023 thows spotlight on food service start-ups

RIMINI - In the Start-Up Area in Hall A7 at Rimini Expo Centre (from 21st to 25th January), Sigep - The Dolce World Expo...

Princess Cruises only line to offer authentic gelato experience at sea

SANTA CLARITA, Calif., USA – With the start of summer, scooping up one of Italy's most famous desserts from Gelato onboard Discovery Princess, Enchanted...

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