Cacao Camp at this year's Terra Madre Salone del Gusto will involve international guests, producers and Slow Food delegates who, together with the founder...
ZURICH, Switzerland – Carole Le Meur, Chief Human Resources Officer and member of the Executive Committee, has decided to leave Barry Callebaut as per...
ABIDJAN, Côte d’Ivoire – The International Cocoa Organization, or Icco, has released its revised forecasts for the current 2017/2018 cocoa year and revised estimates...
PITTSBURGH & CHICAGO, U.S. — Bringing exciting flavors to the very vanilla dairy whipped topping category, Kraft Heinz is partnering with The Hershey Company...
HERSHEY, Pa., U.S. — The Hershey Company has announced that Patricia A. Little, Senior Vice President and Chief Financial Officer, intends to retire from the company...
KILCHBERG, Switzerland – Chocoladefabriken Lindt & Sprüngli AG announces, that Andreas Pfluger, Member of the Group Management, has decided to retire and will leave...
Belgian Deputy Prime Minister and Minister for Development Cooperation Alexander De Croo, together with the Belgian chocolate sector and NGO’s, wants to push forward...
The Ghana Cocoa Board (COCOBOD) has announced plans to undertake massive cocoa farm irrigation and rehabilitation projects to revive the cocoa sector industry in...