Tuesday 16 April 2024
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CATEGORY

Cocoa

Moody’s upgrades Barry Callebaut to Investment Grade Baa3, outlook stable

MILAN — Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products, announced that today Moody's Investor Service, one of the most...

Cocoa Market Review: Cocoa prices generally soared in August

This review of the cocoa market situation reports on the prices of the nearby futures contracts listed on ICE U.S. (New York) and ICE...

Barry Callebaut finalizes expansion in U.S. and Canada factories

Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, today announced the completion of several expansion investments in three of its...

Cadbury owner Mondelēz is stockpiling chocolate in case of no deal Brexit

Mondelēz International, the owner of the Cadbury brand, is reportedly stockpiling ingredients, chocolates and biscuits as part of contingency plans for a disruptive "hard...

Second round for Kaffee Campus of the German Roasters Guild at Coteca 2018

HAMBURG, Germany — The Kaffee Campus of the German Roasters Guild will be held for the second time at COTECA Coffee, Tea, Cocoa Global...

Cargill boosts cocoa productivity using Crop Enhancement’s Technology

SAN JOSE, Calif., U.S. — Crop Enhancement Inc., an innovator of sustainable agrochemical products for enhancing crop yields, has successfully completed an initial field...

Ruby chocolate revolution continues with Baci Perugina

The legendary Baci Perugina is the latest sweet treat to be wrapped in Ruby chocolate, following the introduction of KitKat Ruby earlier this year. The pink...

Burleigh Dodds Science publishes new book about sustainable cocoa crop

In August, with a distinguished editor and a variety of international experts as authors, Burleigh Dodds Science Publishing launched the book Achieving Sustainable Cultivation...

Domori and Slow Food work together to promote the culture of fine cacao

Cacao Camp at this year's Terra Madre Salone del Gusto will involve international guests, producers and Slow Food delegates who, together with the founder...

Cargill doubles sustainable sourced cocoa in Ghana, benefitting 13,000 farmers

The amount of sustainable cocoa sourced by Cargill in Ghana has doubled since the establishment of its own licensed buying company (LBC) model, and...

Barry Callebaut announces change in the Executive Committee

ZURICH, Switzerland – Carole Le Meur, Chief Human Resources Officer and member of the Executive Committee, has decided to leave Barry Callebaut as per...

Icco releases August 2018 Quarterly Bulletin of Cocoa Statistics

ABIDJAN, Côte d’Ivoire – The International Cocoa Organization, or Icco, has released its revised forecasts for the current 2017/2018 cocoa year and revised estimates...

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