The distinction between chocolate, coffee and pastry is becoming increasingly blurred, with the traditional business of buying a tray of petits fours to take...
KILCHBERG, Switzerland – Lindt & Sprüngli’s continues its solid growth pattern with the latest annual results 2015. The Lindt & Sprüngli Group achieved consolidated...
CHICAGO, U.S. - Blommer Chocolate Company, the largest cocoa processor and ingredient chocolate supplier in North America, today announced the acquisition of a manufacturing...
ACCRA, Ghana - Ghanaian Minister of Tourism Mrs Elizabeth Ofosu-Adjare (in the picture) has encouraged the consumption of chocolate and other cocoa-based products. She...
WIEZE,Belgium, COLOGNE, Germany – Barry Callebaut presented one of its breakthrough innovations at this year’s ISM: Choc37.9. Choc37.9 is an ideal solution that allows...