Friday 19 April 2024
type here...
  • Triesteexpresso
- Advertisement -spot_img

TAG

gelato

Chocolate

The new gourmet gelato “chains”

Desk3 -
Chains, of either the direct or franchise kind, have become an integral part of the Italian ice-cream scene. They guarantee a uniform format, with...
Chocolate

“New gelato” wins over the Middle East, through franchising

Desk3 -
All the ingredients are there: a hot (indeed sizzling) climate, consumer curiosity and a keen interest in good foods that are never boring, and...
Barista

Gelato World Tour China Challenge announces 16 flavours vying for the World’s Best Gelato Title

Desk1 -
SHENZEN (CHINA) – The Gelato World Tour, the world's premiere cross-cultural artisanal gelato competition, has announced the 16 flavours of the China Challenge in...
News

Sigep, the world Expo, has decided to make “simply gelato” go viral

Desk1 -
RIMINI (Italy) - Translating the word “gelato”? There are words that identify with absolute clarity not only what they describe, but also what they...
Trade Shows

Academia IFI celebrates 1st anniversary with a bang

Desk3 -
RIMINI, Italy - One year since its launch at Sigep 2015, Academia IFI is reviewing a swell in approvals. The numbers can speak for...
Trade Shows

Record visitors at SIGEP 2016 in Rimini, Italy

Desk3 -
RIMINI, Italy - Record-breaking trade visitor and business figures. The 37° SIGEP closed today at Rimini Fiera, along with RHEX Rimini Horeca Expo, with the exceptional result of 201,321 visitors, 8% more than 2015 (certified figures undergoing supervision according to international standard ...
Competitions

Italy wins the Gelato World Cup at SIGEP 2016

Desk3 -
RIMINI, Italy - Italy is the winner of the Gelato World Cup at Rimini Fiera´s SIGEP 2016. The title therefore returns to Italy after...
Barista

SIGEP 2016 kicks off Saturday in Rimini

Desk3 -
RIMINI, Italy - The 37th edition of SIGEP, the world-level expo dedicated to the artisan confectionery chain aims at further increasing its international profile,...
Trade Shows

Health and wholesomeness Italian artisan gelato is served at Sigep 2016

Desk3 -
RIMINI, Italy - Contests, workshops, tasting sessions, conferences. There will various opportunities at Sigep (Rimini Fiera, 23-27 January 2016) for obtaining more information on...
Competitions

All the flavours of gelato at Sigep

Desk3 -
RIMINI, Italy - The Association of Italian Gelato Makers will as always be at SIGEP with a series of initiatives for highlighting gelato maker´s...
1234Page 3 of 4

Latest news

- Advertisement -spot_img

© Copyright 2024 - Editoriale Comunicaffè
P.IVA 05752870963 | tel. +39 335 5967702

About us

Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
Comunicaffe International is also a daily newsletter sent to 38.000 professionals in Italy and more than 85.000 worldwide. Follow us.
Contact us: info@comunicaffe.com | tel. +39 335 5967702

Sections

Editor choice