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gelato
Gelato and coffee: a perfect mix (that works)
Desk3 -
It’s a great partnership and it’s becoming increasingly necessary to ensure that customers are drawn in at all times of the day and throughout...
The new gourmet gelato “chains”
Desk3 -
Chains, of either the direct or franchise kind, have become an integral part of the Italian ice-cream scene. They guarantee a uniform format, with...
“New gelato” wins over the Middle East, through franchising
Desk3 -
All the ingredients are there: a hot (indeed sizzling) climate, consumer curiosity and a keen interest in good foods that are never boring, and...
Gelato World Tour China Challenge announces 16 flavours vying for the World’s Best Gelato Title
Desk1 -
SHENZEN (CHINA) – The Gelato World Tour, the world's premiere cross-cultural artisanal gelato competition, has announced the 16 flavours of the China Challenge in...
Sigep, the world Expo, has decided to make “simply gelato” go viral
Desk1 -
RIMINI (Italy) - Translating the word “gelato”? There are words that identify with absolute clarity not only what they describe, but also what they...
Academia IFI celebrates 1st anniversary with a bang
Desk3 -
RIMINI, Italy - One year since its launch at Sigep 2015, Academia IFI is reviewing a swell in approvals. The numbers can speak for...
Record visitors at SIGEP 2016 in Rimini, Italy
Desk3 -
RIMINI, Italy - Record-breaking trade visitor and business figures. The 37° SIGEP closed today at Rimini Fiera, along with RHEX Rimini Horeca Expo, with the exceptional result of 201,321 visitors, 8% more than 2015 (certified figures undergoing supervision according to international standard ...
Italy wins the Gelato World Cup at SIGEP 2016
Desk3 -
RIMINI, Italy - Italy is the winner of the Gelato World Cup at Rimini Fiera´s SIGEP 2016. The title therefore returns to Italy after...
SIGEP 2016 kicks off Saturday in Rimini
Desk3 -
RIMINI, Italy - The 37th edition of SIGEP, the world-level expo dedicated to the artisan confectionery chain aims at further increasing its international profile,...
Health and wholesomeness Italian artisan gelato is served at Sigep 2016
Desk3 -
RIMINI, Italy - Contests, workshops, tasting sessions, conferences. There will various opportunities at Sigep (Rimini Fiera, 23-27 January 2016) for obtaining more information on...
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