Monday 26 January 2026
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CATEGORY

Science

Coffee

Caffeine, exercise and the brain: Can your morning cup boost motivation?

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Let's be honest — exercise isn't easy. When compared with watching Netflix, checking Facebook or hitting up happy hour, working out is considerably more...
News

Hub for Coffee Research and Innovation: Yeretzian’s lecture available on YouTube

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BELFORTE DEL CHIENTI, Italy – Yesterday’s lecture held by Professor Chahan Yeretzian, one of the world’s leading experts in the coffee sector, was followed...
Equipment

The world of coffee: live streaming today with prof. Chahan Yeretzian at 3 pm CET

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BELFORTE DEL CHIENTI, Italy – Today’s event is the first event of the International Hub for Coffee Research and Innovation, the research network who...
Companies

Nuova Simonelli announces live streaming date for its first public scientific event

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BELFORTE DEL CHIENTI, Italy – The lecture by Professor Chahan Yeretzian ( ZHAW, Zurich University of Applied Sciences - Switzerland), one of the world's...
Climate

ENSO remains neutral says the Australian Government Bureau of Meteorology

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MILAN – The El Niño–Southern Oscillation (ENSO) remains neutral, with all ENSO indicators currently within the ENSO-neutral range, according to the Australian Government Bureau...
Companies

The International Hub for Coffee Research and Innovation is now fully operative

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BELFORTE DEL CHIENTI, Italy – The International Hub for Coffee Research and Innovation is now operative. The structure was established last summer in a collaboration...
Market & Trade

University of Illinois study shows how many calories Americans add to coffee, tea

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MILAN – A new study from the University of Illinois at Urbana-Champaign analyzed the impact adding sweeteners to coffee and tea have on overall daily caloric intake ...
Health

Vegan meringue kisses to sweeten your coffee. New from Lampados International

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Israeli innovation is behind a new meringue kiss sweetener that can double up as a replacement for sugar in a hot drink or a...
Science

A Coffee Renaissance is brewing, and it’s all thanks to research and genetics

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Coffee may be precious to you, or indeed a necessity for your daily functioning, but really it’s just information. Legions of genes code for the...
News

The amazing chemistry of coffee making (video)

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When you pour a cup of hot coffee, there’s a surprising amount of chemistry and physics brewing in your mug. That rich coffee aroma rises...
Health

UK university ‘sorry’ after wrongly giving students 300 coffee cups’ worth of caffeine

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The University of Northumbria has apologised for an experiment on caffeine that went horribly wrong, after they were found to have given two students...
Espresso and coffee beverages

New Age Beverages launches new store brand tea with major convenience chain

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DENVER, CO, U.S. – New Age Beverages Corporation, the Colorado-based Company that markets the brands XingTea, Aspen Pure Rocky Mountain Water, Búcha Live Kombucha,...
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Since the first issue, on May 1st 2002, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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