Friday 19 April 2024
  • Triesteexpresso
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CATEGORY

Interviews & Opinions

The farmer from Santa Catalina: “Specialty can represent a renaissance for Colombian coffee”

MILAN - After introducing here the reality of the farming family in Colombia, with an overview of what is happening among local farmers and...

A family of coffee farmers, from Colombia to Austria: “The bean is in our destiny”

MILAN - Pablo López Gallo works in the and MSc. Quality Department REGIO coffee roastery and tea packaging subsidiary of SPAR group in Austria....

Young Baek, best cup taster of the world: “If there was any secret, it would be cupping coffees and training everyday”

MILAN - Our account of the World Coffee Championships held at the World of Coffee in Athens continues: after interviewing champion barista Boram Um...

Carlos Medina Isamit, World Brewers Cup Champion: ‘Chile is a little light that can inspire the other Latam countries’

MILAN – We spoke with the new World Brewers Cup Champion Carlos Horacio Medina Isamit: micro roaster in his own Colibri Coffee Roasters, at...

Andrea Pozzolini, CEO Rhea Vendors: “Using AI to enhance quality in the vending sector”

MILAN, Italy - Andrea Pozzolini, CEO of Rhea Vendors Group, one of the most important manufacturers in the world regarding tailor-made vending machines, reveals...

Boram Um, WBC Champion: “It’s important to change the perception of Brazilian coffee”

MILAN - The third competition, four years of training, a family business, Um Coffee based in Brazil, producers, roasters and coffee shops specializing in...

Niko Sunko, from Bell Lane Coffee “I decided to go with IMF, because I wanted a roasting machine with no limitations”

OCCHIOBELLO (Italy) – In the wake of European and global expansion, companies need the ability to continuously adapt to the latest industry trends. IMF...

Tamara Nadolph, the Austrian latte art champion, prepares for the world championship in Taipei with Carmen Clemente and Manuela Fensore

MILAN - Tamara Nadolph, 4 times latte art champion in Austria, now aiming for first place in the World Cup. To be able to...

Drink Congo Coffee, starting from the water: “Let’s make congolese coffee well known”

MILAN - Fatuma Lokembo, the founder of the congolese specialty green coffee importer - mainly from the congolese republic -, Kiziwa Coffee - a...

Jannina Pojan, founder of the Escuela del Café (EsCafé): “We have just begun the work of achieving gender equality”

MILAN – Today we meet Jannina Pojan, founder and director for about 7 years of the Venezuelan Coffee School, and also founder, about 4...

Evoca Group, Paolo Ghidotti: “We are focusing on Horeca, OCS, human resources and presence in trade fairs”

MILAN - The desire to strengthen its business in the Horeca and OCS markets has led Evoca Group to invest in these two strategic...

Gilberto Guidi, REPA at WOC: “We offer an widening range of original parts and present the new World of Beans project”

CESENA, Italy - REPA – The Spare Parts Group will soon be present as exhibitor at World of Coffee 2023 in Athens, which will...

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