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CATEGORY
Production
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PATROCÍNIO, Minas Gerais, Brazil – Expocacer, one of Brazil’s leading coffee cooperatives, has officially launched Coffee Chain, a groundbreaking digital platform designed to transform...
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BEIJING, USA – Minhang District in east China's Shanghai Municipality has striven to build a coffee hub and cultural streets highlighting both Minhang style...
Sustainable Growers’s innovative training graduates over 13,000 women coffee farmers in Rwanda
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GAKENKE, Rwanda – Sustainable Growers, an NGO specialising in innovative coffee cultivation techniques for smallholder women coffee farmers, is celebrating the graduation of more...
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BENGALURU/CHIKKAMAGALURU, India – Kelachandra Coffee, India’s largest privately held coffee plantation company, announces the appointment of Dr. J.S. Nagaraja as the new Head of...
Kimbo, Julius Meinl and Costadoro talk about specialty coffee: an increasingly popular niche market
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MILAN - When some major coffee players comment on specialty coffee, because it is a product they have decided to invest in, it is...
Café Unido bridges coffee and wine worlds at RAW WINE New York with award-winning Panama Geishas
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BROOKLYN, N.Y., USA – Café Unido brought Panama's most celebrated coffees to RAW WINE New York, serving three fermented Geishas from Ninety Plus —...
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SUZHOU (China) - A discussion on the state of specialty coffee in specialised coffee shops with the owner of Marus Coffee in China, Sun...
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BELO HORIZONTE, Minas Gerais, Brazil – The new “Cafés do Brasil” strategy places technology at the heart of both tradition and sustainable transformation in...
Hawaiian coffee brand Kona Earth wins Global Coffee Award
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HOLUALOA, HI, USA — Kona Earth, the much-loved Hawaiian coffee brand, has been named the Overall Winner for Hawaii in the prestigious Global Coffee...
Winners of the Ernesto Illy International Coffee Award 2025 announced
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ROME, Italy – The awards ceremony for the tenth edition of the Ernesto Illy International Coffee Award, a flagship event in the sector that...
Climate intervention may not be enough to save coffee, chocolate and wine, new study finds
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BRISTOL, UK – A new study published in Environmental Research Letters reveals that even advanced climate intervention strategies may not be enough to secure...
Nestlé celebrates Ivorian coffee traditions, supports communities in Côte d’Ivoire
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ABIDJAN, Côte d’Ivoire – On a quiet morning in Gnamagnoa, in western Côte d’Ivoire, farmer François Dadi Serikpa harvests his coffee. The former bus...
