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Daily Archives: Nov 26, 2013

CCS – The “Colombia, Sustainable Coffee” Program begins Phase II reaching 1400 coffee growing families affected by violence

BOGOTA, COLOMBIA – The "Colombia, Sustainable Coffee" ( CCS  ) program, a unique initiative combining coffee and peace, begins its second phase after a...

ASIA – Third Vietnamese Coffee Sustainability Forum to be held on 4 December 2013 in Ho Chi Minh City

BONN, Germany – The Forum is organized by the Sustainable Coffee Programme powered by IDH and the 4C Association in collaboration with the Coffee...

SCAE – Executive Director David Veal signs the 100th Coffee Diploma

LONDON, UK – Last week, SCAE’s Executive Director David Veal proudly signed the 100th Coffee Diploma issued from the CDS education programme. The recipient...

NORDIC COUNTRIES – Löfbergs continues to grow in Finland

KARLSTAD, Sweden – The Swedish coffee roaster Löfbergs continues to grow in Finland. During July to October, the sales increased with 24 % compared...

CANADA – Chatelaine launches ‘Extraordinary’ line of organic fair trade coffee

TORONTO – Chatelaine has long made it a goal to “Make Everyday Extraordinary” for its audience of smart and discerning Canadian women. Now, Canada’s...

CANADA – Pink Tartan and Keurig launch limited edition designer cup collaboration to benefit the Toronto East General Hospital Foundation

TORONTO - As the days get a little colder and a little darker, Canadians can also expect a little extra warmth - and style...

GLOBAL – Dairy alternative beverage market worth $14 billion by 2018, says report

DALLAS, US – The report "Dairy Alternative (Beverage) Market by Type (Soy, Almond, Rice), Formulation (Plain, Flavored, Sweetened, Unsweetened), Channel (Supermarket, Health Store, Pharmacy,...

US – Dunkin’ Donuts brews new coffee offers for the holidays

CANTON, Mass. – With Black Friday only days away, Dunkin' Donuts is making spirits bright for the height of the holiday shopping season, introducing...

US – Community Coffee Company selects Piehead as digital agency of record

PORTSMOUTH, NH – Digital engagement agency Piehead announced that they have been named digital agency of record by Louisiana-based Community Coffee Company to help...

COCOTEA / 16 – CHEMICAL AND SENSORY PERSPECTIVE ON BREWED COFFEE FLAVOUR AS AFFECTED BY STORAGE CONDITIONS OF GREEN COFFEE BEANS

Daan van Beek1, Wender Bredie2, Mads Høgsted3, Rikke V. Hedegaard1 1Food Chemistry, Department of Food Scienc , University of Copenhagen. 2Sensory Science, Department of Food...

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