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Specialty Coffee Association
Café Owners & Managers: A digital workshop with Laila Ghambari on Thursday, March 27
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MILAN – The Specialty Coffee Association (SCA) is presenting ‘Management and Leadership: Building a Better Business’ — an online workshop which will take place...
Specialty Coffee Expo to feature the World Coffee Roasting Championship during flagship event April 25-27 in Houston, TX
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HOUSTON, TX, USA – For the first time, The World Coffee Roasting Championship (WCRC), the only world coffee competition in North America in 2025,...
Coffee Science Foundation and ZHAW partner for research project on physical defects in green coffee
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MILAN, Italy — The Coffee Science Foundation (CSF) and Zurich University of Applied Sciences (ZHAW) have launched a new research project exploring the impact...
SCA releases Rules & Regulations for the World Coffee Championships taking place in Geneva
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MILAN – The Specialty Coffee Association (SCA) has released updated Rules & Regulations for the 2025 World Latte Art (WLAC), World Coffee in Good...
SCA Sustainability Awards: nominations are now open
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MILAN, Italy — Nominations are now open for the 2025 SCA Sustainability Awards. The deadline to submit a nomination is January 31, 2025. The...
Sca announces a series of five Educator Summit Events in the USA and Asia in 2024
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IRVINE, California, USA – Following the success of the 2023 Educator Summits, the Specialty Coffee Association (SCA) is excited to announce the Educator Summit...
Cup of Excellence and Alliance for Coffee Excellence form groundbreaking partnership with the Specialty Coffee Association
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COPENHAGEN, Denmark – Cup of Excellence (CoE) and the Alliance for Coffee Excellence (ACE) are thrilled to announce a transformative partnership with the Specialty...
World Coffee Championships to take place across three continents in 2025
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MILAN – The Specialty Coffee Association (SCA) announces the locations for the 2025 World Coffee Championships (WCC), to be held in four cities across...
Specialty Coffee Association introduces the next phase of SCA Coffee Value Assessment
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MILAN – After valuable input from early adopters, community groups, and various industry stakeholders, the Specialty Coffee Association is progressing to the next phase...
Past-day specialty coffee consumption at 13-year high in the U.S., show new report
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NEW YORK, USA – 45% of American adults had specialty coffee in the past day, up 80% since 2011 and surpassing past-day traditional coffee...
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