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Sigep 2017

Companies

SIGEP wraps up with record-breaking figures, large increase in foreign attendees

Desk3 -
Another great edition (the 38th) of SIGEP international confectionery expo ended Wednesday at Fiera di Rimini. This year, the trade show was held simultaneously with AB TECH EXPO, dedicated to artisan bakery …
Chocolate

Japan is the Junior World Confectionery Champion Italy second and France third

Desk3 -
RIMINI, Italy – It was neck and neck to the last praline and in the end it was Japan who won the title of...
Barista

Francesco Masciullo wins 2017 Italian Barista Championship at Sigep in Rimini

Desk3 -
Francesco Masciullo, aged 25, is the new 2017 Italian coffee champion. Mr Masciullo, originally from Salento, lives in Florence where he works as the head barista at 'Ditta Artigianale', a chain of cafeterias ...
Trade Shows

Sigep 2017 opens today in Rimini with an international flavour

Desk3 -
It will be another SIGEP with an international flavour. From today to 25th January 2017, over 40,000 trade members from 170 countries are expected for the world´s leading expo for the artisan gelato, pastry, bakery and coffee ...
Coffee Machines

Nuova Simonelli showcases its new coffee solutions at Sigep 2017

Desk3 -
This year Nuova Simonelli provides the welcome at Sigep 2017, with a stand in the entrance to Hall Sud of the Rimini trade fair. Innovation,...
Coffee Machines

La Marzocco launches the True Artisan Café & Latte Art Competition at SIGEP 2017

Desk3 -
FLORENCE - La Marzocco - leader in the manufacture of professional espresso machines handmade-in-Florence, is exhibiting at the 38th edition of SIGEP through a...
Competitions

Pastry Events 2017 fights to the last sweet “Slam”

Desk3 -
RIMINI, Italy – From Europe, America or Asia, top names acclaimed by the public or the sector´s new talents... Entering the ´ring´ of the...
Coffee

The economic data of the key markets involved in Sigep and A.B.Tech

Desk3 -
Coffee is still one of the most widespread beverages in Italy, drunk by 97% of Italians, even if in 2015 consumption fell by 3.8%...
Events

Gelato World Tour 2017: Getting Ready for The Grand Finale

Desk3 -
Carpigiani Gelato University and Sigep – Italian Exhibition Group – announce a press conference for the presentation of “Gelato World Tour 2017: Getting Ready...
Competitions

Barista and Farmer: The country hosting the next edition will be announced at Sigep 2017

Desk3 -
RIMINI, Italy – SIGEP (Fiera di Rimini, 21-25 January 2017) will host the official announcement of the country in which the next edition will...
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