CIMBALI
Sunday 15 December 2024
type here...
  • La Cimbali
- Advertisement -spot_img

TAG

manual

Associations

Cecafé launches manual of good agricultural practices for coffee cultivation

Desk3 -
SÃO PAULO, Brazil – Cecafé, as a legitimate representative of the Brazilian coffee export sector, carries out several thoughtful sustainable actions for coffee growers...
Companies

Shanik announces premium manual coffee grinder with upgraded features

Desk3 -
World of Shanik presents its high-quality, upgraded stainless steel coffee grinder to the marketplace, giving consumers an opportunity to significantly enhance their coffee-drinking experience. The...
Coffee Machines

Rattlewear coffee maker brews for ultimate flavour with less hassle

Desk3 -
SAN FRANCISCO, U.S. - A new household java gadget, the Rattleware Cupping Brewer is designed to offer all the intense flavors of professional coffee cupping with less hassle and fuss. This totally manual technique is regarded to be the ultimate brewing method for tasting all a given bean or roast has to offer.
Coffee Machines

JavaPresse Coffee Company reports record sales from manual coffee grinders

Desk3 -
CHEYENNE, Wyoming, U.S. - 2015 startup JavaPress Coffee Company today announced the record-breaking success of its first ever full quarter (1Q 2016), noting that...
Cocoa

New Pesticide Use in Cocoa manual now available

Desk3 -
The ICCO is pleased to be able to offer the brand new third edition of the widely respected Pesticide Use in Cocoa Manual, compiled...
Culture

SCAA – Todd Goldsworthy wins 2014 U.S. Brewers Cup at The 26th Annual SCAA Event

Comunicaffe -
LONG BEACH, Calif., US – Todd Goldsworthy of Klatch Coffee in Los Angeles, CA has been named the winner of the 2014 United States...

Latest news

- Advertisement -spot_img

© Copyright 2024 - Editoriale Comunicaffè
P.IVA 05752870963 | tel. +39 335 5967702

About us

Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
Comunicaffe International is also a daily newsletter sent to 38.000 professionals in Italy and more than 85.000 worldwide. Follow us.
Contact us: info@comunicaffe.com | tel. +39 335 5967702

Sections

Editor choice