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espresso
The perfect shot of espresso every time (with a little help from chemistry)
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The average American drinks more than three cups of coffee a day, contributing to a $40 billion industry in the U.S. alone, according to...
La Marzocco exhibits the next-generation Leva at Thailand Coffee Fest
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SCARPERIA, Florence, Italy – La Marzocco, world leader in espresso machine innovation since 1927, is taking part to the Thailand Coffee Fest in Bangkok...
Lavazza served over 20,000 espressos at the London Fashion Week
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LONDON, UK – London Fashion Week offered up its creative vision for Autumn/Winter 2018 ready-to-wear. This year’s edition was also marked by the presence...
Community Coffee Company launches Private Reserve Espresso
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BATON ROUGE, La., U.S. — Community Coffee Company, the largest family-owned and operated coffee brand in the United States, is pleased to introduce Community...
Spend smart on coffee: An automatic machine can pay for itself in savings
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MONTVALE, N.J., U.S. — Millennials are spending more on coffee than on saving for retirement, according to a 2017 "Money Matters" survey. How to...
Here is how water quality affects many aspects of espresso brewing
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Water affects many aspects of espresso, from the coffee’s taste to the longevity of brewing equipment. Achieving great coffee while protecting the espresso machine...
iQFlow Technology by Franke: Revolutionizing espresso coffee making
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At Franke, the focus has always been on using cutting-edge technology to deliver premium quality beverages. Now Franke is taking things one step further...
World’s largest flying restaurant serves illy and Nespresso coffee
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Emirates serves more than 100 million meals a year with the same attention to detail in First, Business and Economy Class. Catering for more...
HostMilano: coffee goes global at Sic, becoming one with Gelato & Pastry
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MILAN - Never as united, never as similar. From coffee in all its forms and preparations to the worlds of gelato and pastry, with...
Pentair introduces high efficiency RO systems for espresso applications
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There is little doubt that the purity of reverse osmosis water is perceived to be the optimal ingredient water in many food and beverage...
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