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Accademia del Caffè Espresso premieres the documentary “The Rise of Espresso” for International Coffee Day
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FLORENCE, Italy - Accademia del Caffè Espresso announces the screening of “The Rise of Espresso” at the Italian Film Festival in Sydney, on...
SCA Sustainability Director, Andrés Montenegro: “What we know about Equitable Value Distribution in coffee”
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MILAN, Italy - SCA Sustainability Director, Andrés Montenegro, writes an “after action review” on the SCA’s Equitable Value Distribution Survey tool, offering insights into...
Accademia del Caffè Espresso hosts Sprudge co-founder Jordan Michelman to present his new book “But First, Coffee” on February 22
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PIAN DI SAN BARTOLO, Italy - Accademia del Caffè Espresso, the multi-purpose center founded by La Marzocco for the promotion of coffee culture, collaborates...
Julius Meinl: an overview of viennese coffehouse culture
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VIENNA, Austria - Established in Vienna in 1862, Julius Meinl is a world-renowned Austrian roasting company and the global ambassador of Viennese coffeehouse culture....
Giorgio Grasso explains the importance of green coffee importers for the market
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MILAN, Italy - Giorgio Grasso explains the role of the green coffee importers that supply roasters with coffee that’s usually already custom cleared in...
Vietnam’s coffee culture: How the Asian country developed into the world’s second largest producer
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GEISLINGEN/STEIGE - Vietnam’s coffee culture is special in many ways. WMF Professional Coffee Machines "Coffee culture international" focuses on Vietnam and its unique culture...
Triestespresso Campus: Innovative contents for new business models in coffee
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TRIESTE, Italy — Triestespresso Campus is an event developed by Triestespresso Expo in collaboration with the coffee expert Andrej Godina in occasion of the...
Colombia, how to get a sublime coffee experience
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COLOMBIA - For many visiting Colombia, the country ripens with visions of a perfect cup — coffee balanced with acidity, aromas, smooth yet never...
Are new age cafes defying the traditional definition?
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by Smita Mishra * The first coffeehouse did not originate in a dainty European town, but in the dusty by-lanes of Middle East in medieval...
An open letter to Starbucks, from an Italian coffee lover
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by Olivia Cassano * Starbucks is preparing to take on its biggest challenge yet: opening its first store in Italy, birthplace of the espresso. “Our first...
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