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Thursday 12 December 2024
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coffee grinding

It’s electric: understanding, and reducing, static electricity of coffee during grinding

Drs. Joshua Méndez Harper and Christopher H. Hendon discuss the chemistry and physics behind the electrification of coffee during grinding, its effect on extraction, and strategies to...

Research shows why grinding coffee with a splash of water reduces static electricity and makes espresso more intense

MILAN – The fracturing and friction of coffee beans during grinding generates electricity that causes coffee particles to clump together and stick to the...

Filippo Mazzoni explains the importance of proper grinding in coffee making

MILAN - Filippo Mazzoni, Coffee Technology Specialist Gruppo Cimbali Spa, explains the importance of grinding in the coffee field. He indicates that proper grinding...

The Hemro Group showcases innovations in coffee grinding at the Internorga 2016

HAMBURG & MILAN - From March 11th to 16th, 2016, Hamburg welcomes the hospitality industry to a brand new edition of the Internorga, one...

Ditting shows up with innovative coffee grinding solutions at Host 2015

ZURICH, Switzerland - Ditting shows up with innovative coffee grinding solutions at the Host 2015 .  The  Swiss  coffee  grinder  manufacturer  will  bring  brand-‐new  highlights ...

Host 2015. Hemro Group showcases innovations for the future of coffee grinding

ZURICH, Switzerland - From October 23rd to 27th, 2015, Milan is going to turn into the hot spot of the hospitality industry once more,...

Host 2015: The Hemro Group showcases innovations for the future of coffee grinding

From October 23rd to 27th, 2015, Milan is going to turn into the hot spot of the hospitality industry once more, when the host...

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