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BSCA

Awards

Sancoffee shines at Brazil’s Cup Of Excellence – Naturals 2016

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SANTO ANTÔNIO DO AMPARO, Minas Gerais, Brazil – Relationship Platform Sancoffee has 10% of the winner lots in the Cup of Excellence – Naturals...
Companies

Research shows change in packaging consumption by the coffee industry

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The preservation of the sensory attributes of desired quality in coffee essentially depends on the storage conditions of the beans ...
Coffee

BSCA to promote Brazilian specialty coffees in Rio

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The BSCA (Brazilian Specialty Coffee Association) will promote national specialty coffee varieties at the "Art of Coffee" space in Casa Brasil (Pier Maua, Rio de Janeiro) during the Rio 2016 Olympic and ...
Specialty Coffee

COE – Naturals 2015 auction

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VARGINHA, MG, Brazil - Next Tuesday, February 2, promises good results to the winners of the Cup of Excellence – Naturals 2015, considered the...
Packaging

Klabin formalizes agreement for a study of its new paper coffee sack

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SÃO PAULO, Brazil - Klabin, Brazil’s largest paper producer and exporter, formalized an agreement with the Federal University of Lavras (UFLA), the Specialty Coffee...
Associations

Adolfo Ferreira is elected BSCA president

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The Board of the Brazil Specialty Coffee Association (BSCA) elected, on December 1st, Adolfo Henrique Vieira Ferreira for the presidency of the entity. Member...
Competitions

Brazil’s CoE: 104 natural coffee samples pass on to the national stage

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After selecting its best peeled and pulped cherry coffee beans, which elected 22 winners in October, Brazil now turns its eyes on natural coffee...
Production

Awesome pictures from our field trip to Brazil (3)

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Comunicaffè and Comunicaffè International took part to SCAE’s first autumn field trip to Brazil, in the Cerrado/ Sul de Minas region, from 20 to...
Production

Awesome pictures from our field trip to Brazil (2)

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Comunicaffè and Comunicaffè International took part to SCAE’s first autumn field trip to Brazil, in the Cerrado/ Sul de Minas region, from 20 to...
Production

Awesome pictures from our field trip to Brazil

Desk3 -
Comunicaffè and Comunicaffè International took part to SCAE’s first autumn field trip to Brazil, in the Cerrado/ Sul de Minas region, from 20 to...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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