Saturday 02 March 2024
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Javo Beverage launches new website dedicated to foodservice market

Javo actively focuses on helping their customers meet the evolving consumer demand for cold brew and functional beverages. They formulate finished beverages with superior sensory for foodservice operators that start with their fresh coffee, tea and botanical extracts produced with a patented process

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VISTA, Calif., USA – Javo Beverage, a full-service, single-source foodservice beverage company announced a new website dedicated to serving the unique needs of the foodservice industry. JavoFoodservice.com features new marketing tools and refreshment resources dedicated to operators’ business development in an industry predicted to grow to 845.7 billion dollars in consumer spend by the close of 2023, according to Datassential.

The site showcases Javo’s vast selection of on-trend hot and cold beverage solutions and custom product development capabilities.

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Javo actively focuses on helping their customers meet the evolving consumer demand for cold brew and functional beverages. They formulate finished beverages with superior sensory for foodservice operators that start with their fresh coffee, tea and botanical extracts produced with a patented process.

“Our foodservice business is growing rapidly which is mirroring industry trends. According to Technomic, total beverage sales outpaced total industry sales in 2022 and this trend is predicted to continue for the next five years,” said Chris Johnson, executive vice president of sale and marketing at Javo Beverage.

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“Our customers are investing in their beverage programs and our new website is just another investment we are making in them.”

Johnson said the new website is an extension of their dedicated foodservice team providing instantaneous access to their product portfolio, the latest trends, recipes, and videos.

“Whether you’re a long-time Javo customer or a potential customer gathering information, we have something for everyone,” Johnson said. “Users want information in as few clicks as possible and we’re giving it to them.”

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