Thursday 18 December 2025
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CATEGORY

Exclusive & Breaking News

Lavazza brews a masterful celebration: a new chapter unveiled for National Coffee Day with “Coffee Maestro” and “Possilicious” episodes

Following the resounding success of the 2024 Global campaign, "Pleasure Makes Us Human," Italian coffee company Lavazza is thrilled to announce the launch of...

Dritan Alsela explains his strong position about Matcha: “I have nothing against it, but for me, coffee houses are about coffee”

DUSSELDORF - The initiative that Dritan Alsela - he runs three coffee houses in Düsseldorf, he owns a roastery, a barista school, and an...

Algrano, the online gateway among coffee producers and roasters: “We’ve facilitated over 4,000 connections in 10 years”

MILAN - Algrano is a well known player in the coffee industry, that since 2015, has connected roasters in North America and Europe with...

Caffitaly opens new chapter after recapitalization, says Andrea Zocchi, the new CEO from 1 July

MILAN – Caffitaly, a coffee-machine and capsule manufacturer and Italy’s seventh-largest roaster by revenue, is opening a new chapter in its history. After more...

The ASEAN Coffee Institute (ACI) explains its protocol: ‘Here is how we reinterpret coffee appreciation through the lens of Asian culture’

MILAN - The ASEAN Coffee Institute (ACI) – an organisation under the leadership of the ASEAN Coffee Federation (ACF) – recently announced the introduction...

Kaffeeform produces cups from coffee grounds, the company’s CEO Nachtigall-Lechner: “Our material is durable and does not dissolve in coffee or hot liquids”

BERLIN, Germania - Berlin-based Kaffeeform was established in 2015. All its products are designed at the company's headquarters and then manufactured by its partners...

Kelachandra Coffee, we take a look at India’s largest privately held coffee plantation company

MILAN - We explore India's coffee sector, through the interview to a company of expert growers, Kelachandra Coffee leadership team – Neleema Rana George...

Gilberto Guidi, REPA: “The future of original spare parts distributors? The service”

MILAN – We heard from Gilberto Guidi, Group Director Professional Coffee REPA, who spoke to us from the Italian headquarters in Cesena, with offices and...

IPA Porcellane, 70 years, three generations, Amedeo Sala: “Today, we can describe ourselves as tailors of customized cups”

USMATE VELATE (Monza Brianza) – IPA Porcellane has been operating for three generations in the field of hard-porcelain production. In 1955 the company was...

Mikkel, the best chocolate maker in the world: the era of the “Bean to bar is over, it’s time for artisan chocolate”

MILAN - From chef to chocolate maker: fascinated 25 years ago by the taste experience of artisanal chocolate, he began to take an interest,...

Researcher, writer and trainer Dr. Erika Koss, co-creator of the SCA Sustainability curriculum, explains what she means by the ‘Gendered coffee paradox’

MILAN - Born and raised in Los Angeles, Dr. Erika Koss is writer, educator, and researcher with a special focus on sustainability and gender...

CERĒS Robo Coffee Shop: new frontiers in vending in a speciality kiosk

MILAN - Vending machines, in the common imagination, look like big equipments that eat coins and in return dispense a small glass with coffee...

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