Thursday 25 April 2024
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CATEGORY

Culture

Coffee Guide now also available in Portuguese

GENEVA, Switzerland – The International Trade Centre’s Coffee Guide is the world’s most comprehensive, practical source for the international coffee trade – a practical...

The History of Pu’er Tea: piecing Together the Puzzle

MILAN, Italy - On the 16th of December at 10:30 am, a webinar about tea will be hosted by Livio Zanini, Ca’ Foscari University...

December 5th was the World Turkish Coffee Day

ISTANBUL, Republic of Türkiye – The Director of Communications of the Presidency of the Republic of Türkiye Fahrettin Altun shared a post that featured...

Sca to hold a webinar on the Carbon and Coffee Report

MILAN – On December 8 at 9am PST/5pm GMT, the Specialty Coffee Association (SCA) will host a webinar discussing the latest SCA Research report,...

Gruppo Cimbali promotes coffee culture, sustainability with three scholarships

MILAN, Binasco (Italy) – Gruppo Cimbali, one of the world’s leading manufacturers of professional espresso machines is launching an initiative dedicated to culture and...

Tourist Board highlights the role of coffeehouse culture in Vienna’s quality of life

VIENNA, Austria – Vienna Tourist Board showcased how its coffeehouse culture contributes to the city’s quality of life at the ‘Sip of Vienna’ barista...

Nine illustrations for the 9 finalist countries of the 7th Ernesto Illy Intl Coffee Award

TRIESTE, Italy — Using art to convey the values underpinning coffee production and coffee-growing countries: this is the goal of the project promoted by...

Italian Coffee keeps growing and keeps the world awake

MILAN – With a total revenue of 3.8 billion euros, the Italian coffee industry is a leading sector and a driving force in the...

Davide Spinelli at MUMAC Academy Talks: “Technology helps us to improve”

MILAN, Italy – Over twenty years of experience in the horeca sector, half of which was dedicated to training in various coffee-related fields, including...

Stefanos Domatiotis teaches the fundamentals of brewing

MILAN — Why does the coffee brewed today taste different to the exact same coffee brewed yesterday? Small changes in the brewing technique, environment...

illycaffè celebrates the illy Art Collection with an open-air installation

TRIESTE, Italy – illycaffè, the global coffee brand renowned for its sustainable quality and for the close relationship it has forged with the world...

Seed Brklyn opens in Brooklyn’s historic neighborhood

NEW YORK, USA – SEED Brklyn, a multi-retail, lifestyle, speakeasy café, and experiential art space for creatives by creatives, is proud to announce its...

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