Monday 13 May 2024
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  • Triesteexpresso
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CATEGORY

Culture

Culture

TriestEspresso Campus by Umami Area: the core of #TEE18 side events

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TRIESTE, Italy — A meeting point. A place where you can talk and exchange points of views on new trends. But also where you...
Culture

Smart Coffee Maker eliminates the chances of drinking old or stale coffee

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PITTSBURGH, U.S. — "I thought there should be a simple way to determine the freshness of a pot of coffee," said an inventor, from...

Crimson Cup brews up Home Espresso Course at its SCA-certified Innovation Lab

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COLUMBUS, Ohio, U.S. — Curious about what it takes to brew café-quality espresso from the comfort of your own kitchen? Check out the new “Espresso...

Università del Caffè to offer free of charge training events at TriestEspresso Expo

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TRIESTE, Italy — 45 minutes long focused training pills, with a science to business cut: the training rendez-vous that illy – Università del Caffè...

Coffee Business Start-Up Seminar at Coffee Fest Los Angeles 2018

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Taking place on August 19, 2018 at 8:00AM and August 19, 2018 at 5:00PM at Coffee Fest Los Angeles 2018, The Coffee Business Start-Up...
Culture

Becoming espresso coffee tasters: #TEE18 free course participation

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TRIESTE, Italy — Learn to taste Italian espresso by attending a free course led by an international brand. The Espresso Italiano Tasting course, organized...
Competitions

La Marzocco tours with the Gehrig twins on their “coffee trails” espresso journey

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MILAN - La Marzocco proudly announces the partnership with the Enduro World Series fastest twins, Anita and Caro Gehrig. La Marzocco continues to follow...
Culture

Roundtree Press releases biography of Peet’s Coffee founder August 7

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PETALUMA, Calif., U.S. — Roundtree Press, an imprint of Cameron + Company, is releasing journalist Jasper Houtman's biography of Alfred Peet — The Coffee...
Culture

The first specialty coffee included in an Italian food guide is Ditta Artigianale’s

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FLORENCE, Italy – “A recognition that rewards us of all of our efforts and that shows an important sign of change in the national...
Culture

Former La Marzocco ceo wants to bring modernity to Italian coffee

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MILAN - Thursday's edition of the Washington Post devoted a portrait to Kent Bakke, the recently retired CEO and majority stockholder of La Marzocco International. The article was writen by Michaele Weissman, the author of “God in a Cup: The Obsessive Quest for the Perfect Coffee.”
Climate

Olam launches photo challenge to inspire action on climate change

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LONDON, UK — They say a picture is worth a thousand words. The hunt is on for powerful images that can inspire action on...

Ceo of Rheavendors and former opera house manager passes away at 62

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Former opera house manager Carlo Majer died yesterday after a long illness. He was 62. Born into a wealthy Milanese industrial family, Carlo became...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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