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Davide Comaschi
sCIOCk: at HostMilano 2025, with Davide Comaschi chocolate gets moving
Desk7 -
MILAN - From 17 to 21 October at HostMilano, the arena created by Davide Comaschi will debut: cross-contamination, sustainability, creativity, and direct involvement to...
Introducing sCIOCK – Chocolate in motion, by master chocolatier and taste innovator Davide Comaschi
Desk3 -
MILAN, Italy – It's spelled sCIOCk, but it reads as a revolution. That’s the name of the new project conceived by master chocolatier and...
Barry Callebaut opens its 20th Chocolate Academy center in Milan
Desk3 -
MILAN, Italy – Together with Davide Comaschi, winner of 2013’s World Chocolate Masters, Barry Callebaut had the pleasure to inaugurate earlier this month their 20th CHOCOLATE ACADEMY center. Some of the company’s senior management members, sponsors and renowned chefs attended the inauguration.
BARRY CALLEBAUT – Inspiration from Nature will be the theme of 6th World Chocolate Masters
MEULAN/France – While Italy is still celebrating Davide Comaschi’s victory at the World Chocolate Masters 2013, Cacao Barry has the pleasure to announce the...
GLOBAL – The Italian Chef Davide Comaschi wins the World Chocolate Masters 2013
PARIS, France – After three-days of breath-taking competition between nineteen national Chocolate Masters, the results of the fifth World Chocolate Masters competition have been...
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