“The Future of Development Cooperation in the Cacao-Chocolate Industry” is the theme of an encounter which took place on 22 June at the Cacao-Chocolate...
Five business ventures driven by the desire to create positive social and environmental impact are being welcomed into a one-year accelerator program at the...
WASHINGTON, D.C., US – The U.S. Agency for International Development (USAID), in partnership with Keurig Green Mountain, Inc., Cooperative Coffees, Starbucks, and Root Capital,...
Since early 2013, as part of its Central American agro-food export programme (see also www.facebook.com/agrofoodca), CBI has coached 12 Honduras coffee companies and cooperatives...