Tuesday 30 April 2024
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coffee quality

Almost half of UK consumers wouldn’t return to a pub serving poor quality coffee

LONDON – New research by UCC Coffee UK & Ireland has highlighted a significant opportunity for pubs to increase trade through an improved coffee...

Coffee quality and cost to be impacted by climate change

Climate change is already putting production and cost pressures on the supply of coffee in significant parts of the world’s ‘bean belt’ of coffee...

Ucda faciltates coffee quality, value addition and domestic consumption workshop

On 28th February 2016, UCDA was invited to facilitate in the workshop organized by Reh Agro Ltd at Speke Resort, Lweza. Reh Agro Ltd....

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