The findings of the study by G Yan published in Public Health Nutrition suggest that moderate coffee consumption (approximately 2 cups per day) could...
Coffee bioactive compounds may influence chronic disease pathways, yet their role in MNCDs progression is unclear. Below, we share the study by Y Xue...
The limited available evidence suggests that caffeine consumption may deter and impede the progression of AMD, age-related macular degeneration. Below, we share the study...
A new meta-analysis suggests that long-term coffee and tea consumption is associated with a reduced risk of osteoporosis. Below, we share the study conducted...
Coffee is well-known for its diverse bioactive properties and may help relieve acute migraine symptoms. While some migraine sufferers view caffeine as a potential...
Caffeine has neuroprotective and anti-inflammatory attributes that can help to decrease the risk of multiple sclerosis. Below, we share the study conducted by M...
Research suggests that caffeine may help to improve physical performance during both endurance and high-intensity exercise. It also benefits short-term, high-intensity (anaerobic) activities, such...
MILAN, Italy - Caffeine is a popular stimulant, predominantly consumed from beverages. The caffeinated beverage marketplace is continually evolving resulting in considerable interest in...