Friday 19 December 2025
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La Marzocco and Eversys supporting women’s voices at the We Do It Together 10th anniversary gala

FLORENCE, Italy - La Marzocco and Eversys sponsored the 10-year anniversary gala of We Do It Together, a nonprofit film production company dedicated to...

Coffee and tea intake and survival of cancer patients: a systematic review

A new meta-analysis suggests a protective role for coffee and tea in cancer survival, particularly for colorectal cancer. Below, we share the study by...

Ethiopia registers historic coffee sector gains during annual National Exhibition and Recognition Program

ADDIS ABABA, Ethiopia — Ethiopia’s coffee sector is experiencing one of its strongest periods in recent history, with national productivity, export volumes, and foreign-exchange...

Keurig expands its portfolio with the launch of Keurig Coffee Collective

BURLINGTON, Mass. – Keurig, the brand that transformed single-serve coffee, today expands its portfolio to the premium coffee category with the launch of Keurig...

Brand sharing: how digital natives are taking an active role in coffee consumption

Green coffee sales representative and author Kosta Kallivrousis offers insights and new marketing strategies that engage “digital natives,” the postmillennial generation that is evolving...

Global Coffee Platform recognizes three more companies aligning on coffee sustainability

BONN, Germany - The Global Coffee Platform (GCP) has announced the recognition of three new sustainability schemes as equivalent to the Coffee Sustainability Reference Code (Coffee...

Kelachandra Coffee appoints Dr. J.S. Nagaraja, pioneering coffee scientist, as Head of Research & Development

BENGALURU/CHIKKAMAGALURU, India – Kelachandra Coffee, India’s largest privately held coffee plantation company, announces the appointment of Dr. J.S. Nagaraja as the new Head of...

Grounding green grading in sensory science: research to understand physical coffee defects

The SCA’s Publications Manager, Laurel Carmichael, introduces a Coffee Science Foundation research project on the sensory impact of physical defects in green coffee, undertaken...

Hanns R. Neumann Stiftung: how smallholder farmers can turn biodiversity into a business case

Hanns R. Neumann Stiftung hosted an event during the Hamburg Sustainability Week 2025, held alongside the Hamburg Sustainability Conference, to address one of the...

Global Coffee Awards recognizes the best roasters in coffee-producing countries

MILAN - The Global Coffee Awards (GCA) has recognized the best specialty coffee roasters based in producing countries around the world, celebrating roasting excellence...

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