Wednesday 21 January 2026
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CATEGORY

Sustainability

Culture

Harvesting coffee beans creates massive waste — but one company has a delicious solution

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"This tastes healthy," Mic tech editor Alexis Kleinman said, sampling one of the caramel-colored blondies I'd set out on the desk. "I like that —...
Awards

These MBA students were challenged to make the coffee industry more equitable for growers

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Now in its seventh year, the Aspen Institute Business & Society Program's International MBA Case Competition encourages the next generation of business leaders to...
Awards

The Rainforest Alliance recognizes excellence in advancing sustainability and climate goals

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NEW YORK, NY U.S. - The Rainforest Alliance is pleased to announce the recipients its 2016 awards, which recognize businesses and individuals committed to...
Climate

Coffee Under Threat

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If temperatures warm at expected rates, 80 percent of land in parts of Brazil and Central America currently used to grow the most popular...
Companies

Nespresso expands recycling partnership with ups to the entire continental U.S.

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NEW YORK, U.S. – Nespresso has expanded its partnership with UPS from 20 to 48 states to significantly extend the reach of its U.S....
Associations

Caffè Corsini presents “I love lions” Campaign

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Eighty percent less lions in Africa, from 200 thousand to 30 thousand in just 40 years due to legal and illegal hunting and the anthropization of the territories ...
Chocolate

Barry Callebaut Group inaugurates three education projects in Côte d’Ivoire

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ZURICH, Switzerland — The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, inaugurated three education projects in rural cocoa...
Production

Coffee for conservation—how one woman’s quest is saving species

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Coffee, the elixir of modern-day living, the one beverage that helps you kick-start your morning, is destroying the planet in many ways. Even as...
Climate

Your daily coffee habit could contribute to a carbon neutral fuel

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50,000 tonnes of coffee grounds will be turned into clean-burning and carbon neutral biomass pellets in the UK this year by the startup Bio-Bean....
Barista

The third “Barista & Farmer”

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Ten baristas, selected from all over the world among more than 200 applications, will compete in Brazil, in the state of San Paolo, from the 3rd of May till the 13th for the third edition of Barista & Farmer ...
Climate

El Niño enters its final weeks

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The 2015–16 El Niño is in its last stages. Recent changes in the tropical Pacific Ocean and atmosphere, combined with current climate model outlooks,...
Climate

Coffee-producing countries support Colombia to improve profitability of farmers

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African countries, as well as Mexico, Costa Rica, Honduras, Panama, Peru, Ecuador and Bolivia, have expressed their support for the FNC’s initiative to promote...
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