Saturday 24 January 2026
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CATEGORY

Science

Waste coffee used as fuel storage

Scientists have developed a simple process to treat waste coffee grounds to allow them to store methane. The simple soak and heating process develops...

Five tips for smart coffee consumption

Outside of the obvious perk of staying awake to finish reading or complete a discussion post, coffee offers a host of health benefits. Studies...

Sugar in your cuppa… not just about a sweet tooth!

YORK, UK - New research by a University of York scientist has given tea and coffee drinkers new information about why their favourite drinks...

Mexico Coffee Farm Research: “It’s incredible. I love it. It’s my job.” (VIDEO)

MILAN - Graduate students at the University of Michigan describe their experiences researching biodiversity in a coffee-growing region of Mexico's southern state of Chiapas....

Three to five cups of coffee a day could reduce risk of Alzheimer’s disease by 20 percent

A review of several studies presented at the 2014 Alzheimer Europe Annual Congress has found that drinking three to five cups of coffee a...

Coffee may protect women against breast cancer, say Swedish researchers

Coffee may protect women against breast cancer, say Swedish researchers. The experts analysed two decades of data from more than 40,000 women who'd recorded...

Coffee consumption habits impact the risk of mild cognitive impairment

A new study by researchers at the University of Bari Aldo Moro, Bari, Italy, Geriatric Unit & Laboratory of Gerontology and Geriatrics, IRCCS "Casa...

Biology: The coffee pest’s Achilles heel

Gut microbes are responsible for the breakdown of caffeine in the most devastating insect pest coffee, reveals a new study in Nature Communications this...

ISSpresso brings the zero-G coffee cup to the Space Station

Astronauts on the International Space Station give up many pleasures to take those giant leaps in the name of science. They leave behind fresh...

Coffee not associated with lifestyle diseases, say Danish researchers

Danish researchers are the first in the world to have used our genes to investigate the impact of coffee on the body. The new...

Coffee and Green go together, says study

The U.S. cities with the highest concentration of coffee shops are also more likely to be home to businesses that have adopted environmentally friendly...

Using science to create new value in coffee at CoCoTea 2015

“The Quality of the Experience” was the theme of the 2nd Coffee Conversation hosted by Nespresso as part of the 2015 International Congress on...

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