Monday 29 April 2024
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CATEGORY

Health

Caffeine from four cups of coffee protects the heart with the help of mitochondria

Caffeine consumption has been associated with lower risks for multiple diseases, including type II diabetes, heart disease, and stroke, but the mechanism underlying these...

Coffee is the best concoction to enhance teamwork, says a new study

A new study suggests that a little coffee could help to boost teamwork. Coffee is known to keep us more alert and focused, so...

Three to four cups of coffee a day linked to longer life, says new research

Drinking coffee is “more likely to benefit health than to harm it” for a range of health outcomes, said researchers in The BMJ on...

Proposed OEHHA regulation clarifies that cancer warnings are not required for coffee

SACRAMENTO – The California Office of Environmental Health Hazard Assessment (OEHHA) today proposed a new regulation clarifying that cancer warnings are not required for...

Harvard experts: Evidence doesn’t support coffee-cancer link in humans

A Los Angeles Superior Court judge recently ruled that coffee retailers and producers in California must warn consumers that coffee contains a chemical called...

South Korean government to ban coffee products from schools

SEOUL, South Korea — Starting in mid-September, the sale of coffee products will be banned from all schools in the nation. According to the Ministry...

New report from Isic suggests three main groups of caffeine sensitivity

Coffee drinkers fall into one of three major groups based on their caffeine sensitivity, according to physician and author Dr J.W. Langer, in a...

Broccoli coffee: Here is how scientists create new way to eat more greens

Powdered vegetables could be the future of superfoods. A powdered broccoli product has been developed in collaboration with the CSIRO and Hort Innovations, which sees...

Should you be drinking 5 cups of coffee per day? Here is what science says

Coffee. Cup of joe. Java. No matter what you call it, millions of people worldwide wake up and fuel their day with it. And...

Coffee Culture breathing nothing but fresh air on World Smokefree Day

CHRISTCHURCH, New Zealand — Patrons at Coffee Cultures in New Zealand will shortly be breathing nothing but fresh air, with all 18 stores becoming...

Scientists’ new way to identify microscopic worm attacking coffee crops

The plants which produce one of the most popular drinks in the world, coffee, are targeted by a microscopic worm, but scientists are fighting...

Quadram Institute develops new coffee testing method to deter fraudsters

Researchers from the Quadram Institute have developed a new technique to distinguish between superior Arabica coffee and cheaper, lower quality Robusta. Using the new technique,...

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