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Pooki’s Mahi new Kona decaf coffee pods to be shipped from June 2019

Pooki's Mahi decaf

SAN FRANCISCO, U.S. – Silicon Valley-based beverage brand Pooki’s Mahi announced today Founder/CEO Leslie Magsalay-Zeller conducting inspections on first units produced from new manufacturing facilities mid-June. Pooki’s Mahi new 100% Kona Decaf coffee pods will ship to VIP customers – coffee subscribers, wholesale coffee club, and VIP reseller distributors on June 14th.

Pooki’s Mahi controls 100% of its supply chain. Available units are allocated to paid orders from existing coffee subscribers. Pooki’s Mahi limits the number of available units sold to global marketplaces, national grocery chains, and global retailers.

Pooki’s Mahi Founder/CEO Leslie Magsalay-Zeller explains, “Pooki’s Mahi 100% Kona Decaf coffee pods sold out in late 2018. I’ve transitioned manufacturing for Pooki’s Mahi decaffeinated 100% Kona coffee pods into a newer facility capable of producing millions of recyclable coffee pods in a registered FDA certified facility.

The state of the art facilities is capable of handling Pooki’s Mahi growth. Pooki’s Mahi Kona Decaf coffee pods will ship with new product information like UPC, and SKU. New packaging helps protects Pooki’s Mahi brand and Kona Decaf coffee pods from unapproved resellers selling counterfeit Pooki’s Mahi decaffeinated Kona coffee pods, Kafpresso™ coffee capsules or Matcha Matcha Man® tea capsules on marketplaces.

New packaging designs enables Pooki’s Mahi to offer complimentary two-day shipping to the USA – Lower 48 States, Alaska, and Hawaii. Pooki’s Mahi uses 100% recyclable pods. Pooki’s Mahi Kona Decaf coffee for Keurig 1.0 and 2.0 single serve coffee makers is the third product made out of the newer facilities using Komo Kitty℠ private label services and Pooki’s Mahi MeowHattan Project. Pooki’s Mahi MeowHattan Project is a multi-year effort designed to have 100% control of Pooki’s Mahi supply chain – logistics, materials management, product information, manufacturing, and overall operations.”

Pooki’s Mahi supply chain headquarters is in California. Pooki’s Mahi saves over 50% by using improved materials to make the new and improved 100% Kona Decaf coffee pods. Compact packaging protects Kona Decaf coffee pods and enables Pooki’s Mahi to meet two-day shipping throughout the USA.

Recyclable pods are carefully packed to preserve coffee pods from transportation dunnage. Product labels are designed onto Pooki’s Mahi ship-ready packaging.

First Article Inspections (FAIs) are conducted by Pooki’s Mahi Founder/CEO Leslie Magsalay-Zeller.