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VIENNA, Austria – This year once again, HostMilano offers visitors the opportunity to get to know the world market leader in pressurized gas containers and its products for the food service and catering industry, the hotel industry, as well as the café and bar scene. For over 60 years, iSi Culinary has been a pioneer in creating new and unique culinary possibilities through the use of cream whippers and innovative kitchen appliances.
The iSi portfolio consists of perfectly complementing appliances, chargers, and accessories for making whipped cream, espumas, soups, sauces, and desserts, as well as soda and creative nitro drinks.
At this year’s HostMilano, iSi is presenting two innovative appliances:
The iSi Twist’n Sparkle Virtuoso is a premium beverage carbonation system that transforms cold drinks into sparkling refreshments with just one twist. Whether fruit or vegetable juice, tea, wine, spirits, or simply water – the iSi Twist’n Sparkle Virtuoso carbonates any beverage directly in the bottle. Natural ingredients such as fresh fruit, herbs, and homemade syrups can also be added for extra flavor.
The Green Whip in the iSi Culinary range sets new standards in environmentally conscious cooking. Thanks to its optimized performance, it produces 15% more servings per unit than conventional whippers, making it particularly cost-efficient and sustainable.
The iSi Green Whip can transform cold preparations into light and airy creations ranging from classic creams, mousses, toppings, to savory sauces, dips and more.
On Saturday, 18 October, at 2:00 p.m., star barista and master coffee trainer Gianni Cocco will join iSi Culinary at the trade fair to give a live demonstration of the many ways in which the iSi products can be used to create outstanding coffee creations.
You can find iSi Culinary from 17 to 21 October in Hall 8P, Booth H07 K08.
