Thursday 02 May 2024
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CATEGORY

Cocoa

Chocolate

Mondelēz International to report Q4 and FY 2016 Financial Results on Feb. 7

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DEERFIELD, Ill., U.S. - Mondelēz International, Inc. will release its fourth quarter and full-year 2016 financial results on Tuesday, Feb. 7, at 4 p.m....
Certifications

Barry Callebaut moves to sustainable carton in EMEA

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Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, now purchases 95% of its corrugated carton boxes as Forest Stewardship Council...
Chocolate

Michele Buck appointed President and CEO of The Hershey Company

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HERSHEY, Pa., U.S. – The Hershey Company has announced that its Board of Directors has appointed Michele Buck, currently the company's Executive Vice President...
Chocolate

Barry Callebaut completes acquisition of production facility in Halle, Belgium

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Barry Callebaut AG, the world’s leading manufacturer of high-quality chocolate and cocoa products, successfully closed the acquisition of the chocolate production facility from Mondelēz...
Chocolate

World champions in chocolate and coffee

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Chocolate and coffee are the favourites of most consumers and artisans. Or to put it another way, they are crucial to the confectionery business. And...
Chocolate

Gelato and coffee: a perfect mix (that works)

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It’s a great partnership and it’s becoming increasingly necessary to ensure that customers are drawn in at all times of the day and throughout...
Chocolate

Krispy Kreme Doughnuts introduces the Nutty Cocoa Ring

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WINSTON-SALEM, N.C., U.S. – Krispy Kreme Doughnuts today announced a new doughnut inspired by Nutella hazelnut spread. The Nutty Cocoa Ring Doughnut is available now...
Cocoa

Abidjan Partnership Meeting underscores new priorities for WCF

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The Partnership Meeting that took place on October 26-27 in Abidjan provided an unprecedented chance for the global cocoa sustainability community to learn about...
Cocoa

ICCO Cocoa Market Review – November 2016

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The current review of the cocoa market situation reports on price movements on the international markets during the month of November 2016. Chart I illustrates...
Chocolate

Sigep crowns His Majesty The Panettone

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Italy’s typical Christmas cake will be officially crowned - in January, in Rimini - ambassador of great Italian artisan pastry
Chocolate

Peruvian cocoa and Swiss milk blend together into a unique dark chocolate

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The Swiss start-up Choba Choba, renowned for its dark chocolate which is produced in the Alto Huayambamba valley in the heart of the Peruvian...
Chocolate

New report highlights key trends in cocoa and chocolate

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AMSTERDAM, The Netherlands – Cargill’s cocoa & chocolate business has just released its comprehensive report highlighting key sector trends to help manufacturers develop their...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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