MILAN - From craftsmanship to new consumption occasions, all the way to wellness and sustainability: Matteo Cunsolo explains how bread is experiencing a renaissance...
MILAN, Italy – Consumers today are no longer simply looking for products, but for experiences: flavours that intermingle, inspirations born from the meeting of...
PARIS, France - Are you ready to celebrate the skills behind every cup? Nuova Simonelli, in collaboration with Collectif Café, Composants Diffusion, and BWT...
FLORENCE, Italy - On Monday, September 8, Accademia del Caffè Espresso reopened its doors to the public after the summer closure, enhancing the visitor...
Matteo Borea, strategic consultant and innovator in the coffee sector, co-owner of the historic La Genovese coffee roasting company in Albenga, Italy, and author of the blog matteoborea.it,...
MILAN - With Luigi Morello and M25, Host Talks becomes an international laboratory: networking, training, and sustainability to rethink coffee as a strategic lever...
BELFORTE DEL CHIENTI, Italy - Summer is the perfect time to explore new flavor experiences. With Victoria Arduino ’s PureBrew technology, PureBrewCoffee becomes the...