UTRECHT, Netherlands– As food & beverage players strive to meet their future sustainability goals, we are witnessing a new wave of smart, sustainable packaging concepts that are rethinking and reimagining the way products are packaged
Food loss and waste causes about $940 billion per year in economic losses while food & beverage packaging accounts for almost two-thirds of total packaging waste. This inefficiency has enormous economic, environmental and social consequences.
F&N Webinar Series delve deep into ““Packaging Innovation in the Food & Nutrition Sector: Good for Profit and the Planet”” on 9th April, 2020 at 10.30 am CET and 4.30 pm CET / 10.30 am EST
Click here to get more details and book your place.
In this webinar, they will highlight some of the breakthrough innovation that is aiding companies to develop more sustainable solutions for their products, while also looking at how intelligent packaging can play a role in increasing transparency and decreasing food waste in the industry.
Also, they will provide insight into some of the industry’s most pressing questions:
- Which biodegradable solutions to be considered for which product category?
- Which intelligent technologies to be considered to reduce food waste?
- Where to look for the leading technologies and disruptive innovations in this space?