Wednesday 25 May 2022

Visitor registration is open the 2022 World of Coffee (June 23-25)

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MILAN – Visitor registration is now open for the 2022 World of Coffee (WoC) trade show taking place June 23-25, 2022 at the Milano Convention Center in Milan, Italy. World of Coffee is Europe’s premier coffee trade show organized by the Specialty Coffee Association (SCA) and supported by Host Sponsor BWT water+more.

It’s been three years since the industry was able to connect in-person at WoC and its return is highly anticipated by the community. This year’s show floor is jam-packed with over 200 of the world’s leading coffee and Horeca industry suppliers showcasing their latest products. The organisers look forward to bringing much-loved, as well as brand-new, show features to Milan, including:

  • Best New Product Competition & Display
  • Coffee Design Awards
  • SCA Lectures and Workshops
  • Cupping Rooms
  • Roaster Village
  • Green Coffee Buyers and Sellers Program – Brand New for 2022!
  • Five World Coffee Championships including World Latte Art Championship, World Coffee in Good Spirits Championship, World Cup Tasters Championship, World Coffee Roasting Championships and World Cezve/Ibrik Championship.

Dr Frank Neuhausen, General Manager of long-time Host Sponsor and exhibitor, BWT water+more states: “As clean, clear, and pure water is a vital resource to the specialty coffee industry, BWT water+more is proud to support WoC 2022 as Host Sponsor. We look forward to welcoming visitors from all over the world back to the show floor in Milan this year, for the first time in three years!”

On the community excitement surrounding the upcoming event, SCA Chief Executive Officer, Yannis Apostolopolus states: “What a better place to reunite and reconnect after three years than the birthplace of the espresso.

Thanks to the ongoing support from our dedicated sponsors, exhibitors, and visitors, the Italian coffee community, and volunteers World of Coffee returns with much-loved and brand-new features when we visit Milan next month. Looking to the future together in a place that holds so much coffee history.”

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