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VALENCIA, Spain – After a successful first edition, Valencia is Coffee returns from May 30 to June 1 with an even more ambitious program to celebrate specialty coffee culture. Over three days, roasters, baristas, brands, industry experts, and coffee lovers will gather for this unique festival in the city. This year, the event moves to the La Petxina Cultural Complex to accommodate more space and expand its reach.
The festival is becoming a key meeting point for professionals, enthusiasts, and the curious alike who want to connect, learn, and enjoy coffee in all its forms. The 2025 edition features an expanded program with new activities, international guests, and a special focus on education and the exchange of experiences.
Pro Day – The Professional Day
On Friday, May 30, the Pro Day will take place — a day dedicated to coffee professionals, with talks, hands-on workshops, and gatherings designed to inspire, encourage dialogue, and offer updates on the world of coffee. This day offers two ticket formats:
- Full Pro Day (€130 / €110 early bird until May 18) – includes lunch, welcome pack, and weekend access to the festival.
- Afternoon Pro Day (€30 / €25 early bird until May 18) – includes weekend access to the festival.
Weekend open to the public
On Saturday, May 31 and Sunday, June 1, the event opens its doors to the general public. Visitors will be able to:
- Taste coffee from some of the best local, national, and international roasters.
- Enjoy talks, live demonstrations, workshops, and cuppings (by registration).
- Experience competitions up close, including the Regional AeroPress Championship on Sunday.
Day passes include access to the event hall from 10:00 to 18:00, with free coffee tastings and open talks until full capacity is reached.
Tickets available:
- 1-Day Pass: (€6 / €4 early bird until May 18)
- 2-Day Pass: (€10 / €8 early bird until May 18)
- FAN Ticket (2-Day Pass + fan pack + Pro Day Afternoon access): €50
The Festival spreads across Valencia
In the days leading up to the main event, several activities will take place in venues across the city, aiming to continue promoting coffee culture through curated, small-group experiences (registration required).
Valencia is Coffee is an initiative by two Valencia-based coffee collectives:
Delilab Coffee, green coffee importers and specialists focused on the theoretical and origin side of coffee – they lead the educational program of the festival, bringing their knowledge and international guest network.
SOLO Magazine, a creative project and print publication centered on specialty coffee culture, has led the conceptualization and overall management of the festival, contributing their experience with consumers and storytelling.
The festival is supported by La Marzocco and Alpro.
“Valencia is Coffee was born from a shared passion for specialty coffee and the desire to build a community around it. In this second edition, we want to continue bringing this culture to more people, connect the industry, and put Valencia on the map as a key coffee hub in Southern Europe.” Valencia is Coffee Organizing Team
