Thursday 18 April 2024
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third wave

Competitions

Coffee conquers the world and comes out in force at HostMilano 2017

Desk3 -
MILAN, Italy – Black, bitter, lingering and stimulating. Healthy and convivial. Capable of being frozen or boiled. Able to adapt to the world of pastries or to gastronomical delights, without losing its aromatic soul. Coffee is all this and more: a precious, unique product that is unremittingly conquering the world.
Coffee

Global coffee market continues to brew up a storm in Asia, says Mintel

Desk3 -
LONDON, UK – The global coffee market continues to brew up a storm and Asia is playing a key role in its growth. New research from Mintel reveals that three out of the five fastest growing retail coffee markets are in Asia. Indonesia is currently ...
Institutions

Japanese ambassador praises the quality of the Jamaican coffee industry

Desk3 -
KINGSTON, Jamaica - A statement by the ambassador of Japan to Jamaica praised the quality of Jamaican coffee and wished success to the Coffee...
Coffee

Commentary: Hipsters manage to ruin coffee

Desk3 -
If anything is immune to the ruination caused by the smugness of hipsters it’s the indestructible awesomeness of coffee, right? Wrong. Because your water’s not good ...
Espresso and coffee beverages

Cold brew coffee gains traction in South East Asia

Desk3 -
Over the past decade, international coffee chains have built up a strong regional presence within South East Asia. However in recent years a surge of...
Health

Vanderbilt Institute for Coffee Studies researches coffee as a global product

Desk3 -
Ted Fischer’s favorite kind of coffee is a variety called “Borbon,” a rich brew with chocolate and caramel undertones from the El Injerto Coffee...
Coffee

American-style third wave coffee makes inroads in Turkey

Desk3 -
Turkey's most commonly consumed hot beverage is tea, but its coffee culture is among the world's most ancient and most recognized. The earliest known area...
Companies

Edy Bieker (Sandalj): Traceability is not a sure recipe for high quality

Desk3 -
MILAN – In this exclusive interview to Comunicaffè, Edy Bieker (in the pictures), coffee expert at Sandalj Trading Company, talks about coffee traceability and...
Companies

Personalisation picks up on all the latest trends

Desk3 -
Coffee has become a very wide-ranging business, bringing together a whole range of channels and catering to many different demands. And manufacturers now have...
Certifications

Negros Island aims to produce third wave coffee brand

Desk3 -
The Negros Island coffee sector is hoping to make the region a producer of third wave coffee brands, Rachel Nufable, Department of Trade and Industry-Neg. Occ. Division Chief ...
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