Thursday 25 April 2024
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The Coffee Knowledge Hub

The Coffee Knowledge Hub announces its November courses calendar

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MILAN - Coffee Knowledge Hub reports: "We had an amazing time at Host in Milan. It was a wonderful opportunity to catch up with...
Science

The Coffee Knowledge Hub: A few important tips on how to build your coffee career

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So, you are working in the coffee industry, you love coffee, and the coffee community. It is a job but also a world in...
Science

Why won’t my milk foam: Here is what you need to know about the chemistry of milk steaming

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MILAN – Milk is a key ingredient in coffeeshops worldwide. The smooth and shiny foam makes espresso-based milk beverages so attractive for customers. The...

Coffea Robusta and Specialty Coffee: beyond the simplistic stereotypes of Good and Bad

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MILAN – Is Canephora the future of coffee? Robusta has often been disregarded or actively spurned. Perhaps the problem is the market perception of...

Simonelli Group launches The Coffee Knowledge Hub, a global education platform

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MILAN – It is time for coffee education to evolve, to move to digital, and to broaden access to all aspiring coffee professionals. The...

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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